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List of additives - Ireland

Additive: E100 - Curcumin

Country: Ireland - View the list for matching products from the entire world

103 additives:

AdditiveProducts*Risk
E100 - Curcumin 130
E330 - Citric acid 57
E322 - Lecithins 32
E160c - Paprika extract 30
E160a - Carotene 21
E322i - Lecithin 19
E471 - Mono- and diglycerides of fatty acids 18
E412 - Guar gum 17
E428 - Gelatine 16
E162 - Beetroot red 16
E903 - Carnauba wax 15
E270 - Lactic acid 14
E163 - Anthocyanins 14
E331 - Sodium citrates 13
E500 - Sodium carbonates 12
E414 - Acacia gum 12
E141 - Copper complexes of chlorophylls and chlorophyllins 12
E440 - Pectins 12
E160b - Annatto 11
E296 - Malic acid 11
E120 - Cochineal 10
E422 - Glycerol 10
E410 - Locust bean gum 10
E1400 - Dextrin 9
E153 - Vegetable carbon 9
E621 - Monosodium glutamate 9High risk of over exposure
E476 - Polyglycerol polyricinoleate 9
E415 - Xanthan gum 9
E331iii - Trisodium citrate 9
E450 - Diphosphates 8High risk of over exposure
E14XX - Modified Starch 7
E150a - Plain caramel 7No or very low risk of over exposure
E503 - Ammonium carbonates 6
E140 - Chlorophylls and Chlorophyllins 6
E160e - Beta-apo-8′-carotenal (c30) 6
E202 - Potassium sorbate 6High risk of over exposure
E141ii - Copper complexes of chlorophyllins 6
E503ii - Ammonium hydrogen carbonate 5
E133 - Brilliant blue FCF 5Moderate risk of over exposure
E140i - Chlorophylls 5
E160ai - Beta-carotene 5
E160bi - Annatto bixin 5
E171 - Titanium dioxide 5
E260 - Acetic acid 5
E401 - Sodium alginate 5
E450i - Disodium diphosphate 5
E500ii - Sodium hydrogen carbonate 5
E392 - Extracts of rosemary 4
E442 - Ammonium phosphatides 4
E172 - Iron oxides and iron hydroxides 4
E635 - Disodium 5'-ribonucleotide 4
E524 - Sodium hydroxide 4
E334 - L(+)-tartaric acid 4
E160bii - Annatto norbixin 3
E300 - Ascorbic acid 3
E475 - Polyglycerol esters of fatty acids 3
E901 - White and yellow beeswax 3
E631 - Disodium inosinate 2
E327 - Calcium lactate 2
E262 - Sodium acetates 2
E339 - Sodium phosphates 2High risk of over exposure
E341 - Calcium phosphates 2High risk of over exposure
E407 - Carrageenan 2High risk of over exposure
E170 - Calcium carbonates 2
E161b - Lutein 2
E955 - Sucralose 2
E150 - Caramel 2
E570 - Fatty acids 2
E129 - Allura red 1No or very low risk of over exposure
E161h - Zeaxanthin 1
E220 - Sulphur dioxide 1High risk of over exposure
E904 - Shellac 1
E954 - Saccharin and its salts 1
E451 - Triphosphates 1High risk of over exposure
E452 - Polyphosphates 1High risk of over exposure
E457 - Alpha-Cyclodextrine 1
E464 - Hydroxypropyl methyl cellulose 1
E470b - Magnesium salts of fatty acids 1
E160d - Lycopene 1
E472b - Lactic acid esters of mono- and diglycerides of fatty acids 1
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 1
E223 - Sodium metabisulphite 1High risk of over exposure
E406 - Agar 1
E477 - Propane-1‚2-diol esters of fatty acids 1
E492 - Sorbitan tristearate 1High risk of over exposure
E150d - Sulphite ammonia caramel 1No or very low risk of over exposure
E500i - Sodium carbonate 1
E301 - Sodium ascorbate 1
E502 - Carbonates 1
E315 - Erythorbic acid 1No or very low risk of over exposure
E141i - Copper complexes of chlorophylls 1
E512 - Stannous chloride 1
E953 - Isomalt 1
E282 - Calcium propionate 1
E131 - Patent blue v 1Moderate risk of over exposure
E290 - Carbon dioxide 1
E350 - Sodium malates 1
E262i - Sodium acetate 1
E203 - Calcium sorbate 1
E417 - Tara gum 1
E420 - Sorbitol 1
E420ii - Sorbitol syrup 1
E211 - Sodium benzoate 1High risk of over exposure