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List of additives - Ireland

87 additives:

AdditiveProducts*Risk
E120 - Cochineal 39
E330 - Citric acid 14
E428 - Gelatine 12
E100 - Curcumin 10
E500 - Sodium carbonates 8
E322 - Lecithins 7
E451 - Triphosphates 7High risk of over exposure
E141 - Copper complexes of chlorophylls and chlorophyllins 6
E471 - Mono- and diglycerides of fatty acids 6
E450 - Diphosphates 6High risk of over exposure
E301 - Sodium ascorbate 6
E414 - Acacia gum 6
E331 - Sodium citrates 5
E250 - Sodium nitrite 5High risk of over exposure
E163 - Anthocyanins 5
E903 - Carnauba wax 5
E450i - Disodium diphosphate 4
E160a - Carotene 4
E440 - Pectins 4
E451i - Pentasodium triphosphate 4
E322i - Lecithin 4
E202 - Potassium sorbate 4High risk of over exposure
E415 - Xanthan gum 4
E296 - Malic acid 4
E621 - Monosodium glutamate 4High risk of over exposure
E500ii - Sodium hydrogen carbonate 4
E452 - Polyphosphates 3High risk of over exposure
E160e - Beta-apo-8′-carotenal (c30) 3
E270 - Lactic acid 3
E503 - Ammonium carbonates 3
E171 - Titanium dioxide 3
E300 - Ascorbic acid 3
E133 - Brilliant blue FCF 3Moderate risk of over exposure
E422 - Glycerol 3
E153 - Vegetable carbon 3
E221 - Sodium sulphite 3High risk of over exposure
E420 - Sorbitol 2
E1400 - Dextrin 2
E141ii - Copper complexes of chlorophyllins 2
E150a - Plain caramel 2No or very low risk of over exposure
E160c - Paprika extract 2
E200 - Sorbic acid 2High risk of over exposure
E331iii - Trisodium citrate 2
E333 - Calcium citrates 2
E333iii - Tricalcium citrate 2
E401 - Sodium alginate 2
E472c - Citric acid esters of mono- and diglycerides of fatty acids 2
E475 - Polyglycerol esters of fatty acids 2
E551 - Silicon dioxide 2
E904 - Shellac 2
E332 - Potassium citrates 1
E326 - Potassium lactate 1
E418 - Gellan gum 1
E316 - Sodium erythorbate 1No or very low risk of over exposure
E307 - Alpha-tocopherol 1
E306 - Tocopherol-rich extract 1
E435 - Polyoxyethylene sorbitan monostearate 1Moderate risk of over exposure
E436 - Polyoxyethylene sorbitan tristearate 1Moderate risk of over exposure
E304 - Fatty acid esters of ascorbic acid 1
E261 - Potassium acetate 1
E211 - Sodium benzoate 1High risk of over exposure
E172 - Iron oxides and iron hydroxides 1
E170 - Calcium carbonates 1
E162 - Beetroot red 1
E452i - Sodium polyphosphate 1
E466 - Sodium carboxy methyl cellulose 1
E470b - Magnesium salts of fatty acids 1
E161b - Lutein 1
E472b - Lactic acid esters of mono- and diglycerides of fatty acids 1
E1103 - Invertase 1
E955 - Sucralose 1
E477 - Propane-1‚2-diol esters of fatty acids 1
E150d - Sulphite ammonia caramel 1No or very low risk of over exposure
E150c - Ammonia caramel 1Moderate risk of over exposure
E132 - Indigotine 1No or very low risk of over exposure
E503i - Ammonium carbonate 1
E503ii - Ammonium hydrogen carbonate 1
E516 - Calcium sulphate 1
E950 - Acesulfame k 1
E575 - Glucono-delta-lactone 1
E131 - Patent blue v 1Moderate risk of over exposure
E635 - Disodium 5'-ribonucleotide 1
E901 - White and yellow beeswax 1
E406 - Agar 1
E407 - Carrageenan 1High risk of over exposure
E407a - Processed eucheuma seaweed 1High risk of over exposure
E410 - Locust bean gum 1