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List of additives - Ireland

94 additives:

AdditiveProducts*Risk
E163 - Anthocyanins 71
E330 - Citric acid 48
E331 - Sodium citrates 26
E202 - Potassium sorbate 16High risk of over exposure
E160c - Paprika extract 15
E160a - Carotene 14
E100 - Curcumin 14
E153 - Vegetable carbon 12
E428 - Gelatine 12
E500 - Sodium carbonates 11
E162 - Beetroot red 11
E322 - Lecithins 10
E955 - Sucralose 9
E141 - Copper complexes of chlorophylls and chlorophyllins 9
E300 - Ascorbic acid 9
E296 - Malic acid 9
E471 - Mono- and diglycerides of fatty acids 9
E440 - Pectins 8
E331iii - Trisodium citrate 8
E322i - Lecithin 8
E500ii - Sodium hydrogen carbonate 7
E950 - Acesulfame k 7
E270 - Lactic acid 7
E903 - Carnauba wax 7
E223 - Sodium metabisulphite 7High risk of over exposure
E450 - Diphosphates 6High risk of over exposure
E412 - Guar gum 6
E141ii - Copper complexes of chlorophyllins 6
E476 - Polyglycerol polyricinoleate 6
E442 - Ammonium phosphatides 6
E422 - Glycerol 5
E161b - Lutein 5
E951 - Aspartame 5No or very low risk of over exposure
E14XX - Modified Starch 5
E150a - Plain caramel 5No or very low risk of over exposure
E410 - Locust bean gum 5
E414 - Acacia gum 5
E120 - Cochineal 5
E334 - L(+)-tartaric acid 4
E171 - Titanium dioxide 4
E901 - White and yellow beeswax 3
E133 - Brilliant blue FCF 3Moderate risk of over exposure
E524 - Sodium hydroxide 3
E501 - Potassium carbonates 3
E475 - Polyglycerol esters of fatty acids 3
E415 - Xanthan gum 3
E101 - Riboflavin 3
E450i - Disodium diphosphate 3
E260 - Acetic acid 3
E170 - Calcium carbonates 2
E332 - Potassium citrates 2
E481 - Sodium stearoyl-2-lactylate 2High risk of over exposure
E290 - Carbon dioxide 2
E160ai - Beta-carotene 2
E401 - Sodium alginate 2
E1400 - Dextrin 2
E570 - Fatty acids 2
E904 - Shellac 2
E140 - Chlorophylls and Chlorophyllins 2
E172 - Iron oxides and iron hydroxides 2
E572 - Magnesium stearate 2
E170i - Calcium carbonate 2No or very low risk of over exposure
E466 - Sodium carboxy methyl cellulose 2
E960 - Steviol glycosides 1Moderate risk of over exposure
E101i - Riboflavin 1
E104 - Quinoline yellow 1
E129 - Allura red 1No or very low risk of over exposure
E140i - Chlorophylls 1
E141i - Copper complexes of chlorophylls 1
E150c - Ammonia caramel 1Moderate risk of over exposure
E160 - Carotenoids 1
E160b - Annatto 1
E160e - Beta-apo-8′-carotenal (c30) 1
E161 - Xanthophylls 1
E200 - Sorbic acid 1High risk of over exposure
E203 - Calcium sorbate 1
E220 - Sulphur dioxide 1High risk of over exposure
E242 - Dimethyl dicarbonate 1
E282 - Calcium propionate 1
E297 - Fumaric acid 1
E306 - Tocopherol-rich extract 1
E333 - Calcium citrates 1
E341 - Calcium phosphates 1High risk of over exposure
E406 - Agar 1
E407 - Carrageenan 1High risk of over exposure
E417 - Tara gum 1
E418 - Gellan gum 1
E445 - Glycerol esters of wood rosin 1
E451 - Triphosphates 1High risk of over exposure
E472c - Citric acid esters of mono- and diglycerides of fatty acids 1
E492 - Sorbitan tristearate 1High risk of over exposure
E501i - Potassium carbonate 1
E502 - Carbonates 1
E504 - Magnesium carbonates 1