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List of additives - Ireland

145 additives:

AdditiveProducts*Risk
E412 - Guar gum 259
E471 - Mono- and diglycerides of fatty acids 84
E330 - Citric acid 67
E415 - Xanthan gum 65
E410 - Locust bean gum 55
E322 - Lecithins 50
E160a - Carotene 33
E407 - Carrageenan 32High risk of over exposure
E14XX - Modified Starch 31
E500 - Sodium carbonates 30
E300 - Ascorbic acid 27
E202 - Potassium sorbate 27High risk of over exposure
E322i - Lecithin 26
E160c - Paprika extract 26
E440 - Pectins 22
E450 - Diphosphates 22High risk of over exposure
E100 - Curcumin 17
E476 - Polyglycerol polyricinoleate 17
E270 - Lactic acid 16
E282 - Calcium propionate 15
E451 - Triphosphates 13High risk of over exposure
E466 - Sodium carboxy methyl cellulose 13
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 12
E150a - Plain caramel 12No or very low risk of over exposure
E260 - Acetic acid 11
E401 - Sodium alginate 11
E331 - Sodium citrates 9
E570 - Fatty acids 9
E160b - Annatto 8
E500ii - Sodium hydrogen carbonate 8
E162 - Beetroot red 8
E422 - Glycerol 7
E296 - Malic acid 7
E481 - Sodium stearoyl-2-lactylate 7High risk of over exposure
E262 - Sodium acetates 7
E385 - Calcium disodium ethylenediaminetetraacetate 7
E163 - Anthocyanins 6
E160bii - Annatto norbixin 6
E450i - Disodium diphosphate 6
E475 - Polyglycerol esters of fatty acids 6
E341 - Calcium phosphates 6High risk of over exposure
E325 - Sodium lactate 5
E920 - L-cysteine 5
E621 - Monosodium glutamate 5High risk of over exposure
E200 - Sorbic acid 5High risk of over exposure
E428 - Gelatine 5
E406 - Agar 5
E551 - Silicon dioxide 5
E477 - Propane-1‚2-diol esters of fatty acids 5
E501 - Potassium carbonates 5
E452 - Polyphosphates 4High risk of over exposure
E414 - Acacia gum 4
E451i - Pentasodium triphosphate 4
E442 - Ammonium phosphatides 4
E503 - Ammonium carbonates 4
E501i - Potassium carbonate 4
E160ai - Beta-carotene 4
E171 - Titanium dioxide 4
E903 - Carnauba wax 4
E223 - Sodium metabisulphite 4High risk of over exposure
E250 - Sodium nitrite 4High risk of over exposure
E631 - Disodium inosinate 4
E140 - Chlorophylls and Chlorophyllins 4
E101 - Riboflavin 3
E472c - Citric acid esters of mono- and diglycerides of fatty acids 3
E301 - Sodium ascorbate 3
E290 - Carbon dioxide 3
E140i - Chlorophylls 3
E262i - Sodium acetate 3
E575 - Glucono-delta-lactone 3
E955 - Sucralose 3
E460 - Cellulose 3
E500i - Sodium carbonate 3
E170 - Calcium carbonates 3
E950 - Acesulfame k 3
E150c - Ammonia caramel 3Moderate risk of over exposure
E509 - Calcium chloride 3Moderate risk of over exposure
E435 - Polyoxyethylene sorbitan monostearate 2Moderate risk of over exposure
E101i - Riboflavin 2
E1400 - Dextrin 2
E141 - Copper complexes of chlorophylls and chlorophyllins 2
E160 - Carotenoids 2
E170i - Calcium carbonate 2No or very low risk of over exposure
E211 - Sodium benzoate 2High risk of over exposure
E263 - Calcium acetate 2
E297 - Fumaric acid 2
E316 - Sodium erythorbate 2No or very low risk of over exposure
E327 - Calcium lactate 2
E331iii - Trisodium citrate 2
E334 - L(+)-tartaric acid 2
E336 - Potassium tartrates 2
E339 - Sodium phosphates 2High risk of over exposure
E341i - Monocalcium phosphate 2
E392 - Extracts of rosemary 2
E417 - Tara gum 2
E418 - Gellan gum 2
E452i - Sodium polyphosphate 2
E452vi - Sodium tripolyphosphate 2
E461 - Methyl cellulose 2
E464 - Hydroxypropyl methyl cellulose 2
E473 - Sucrose esters of fatty acids 2High risk of over exposure
E502 - Carbonates 2
E524 - Sodium hydroxide 2
E627 - Disodium guanylate 2
E635 - Disodium 5'-ribonucleotide 2
E901 - White and yellow beeswax 2
E954 - Saccharin and its salts 2
E304i - Ascorbyl palmitate 1
E941 - Nitrogen 1
E304 - Fatty acid esters of ascorbic acid 1
E281 - Sodium propionate 1
E262ii - Sodium diacetate 1
E235 - Natamycin 1
E212 - Potassium benzoate 1High risk of over exposure
E172 - Iron oxides and iron hydroxides 1
E161 - Xanthophylls 1
E160e - Beta-apo-8′-carotenal (c30) 1
E153 - Vegetable carbon 1
E1101 - Protease 1
E1510 - Ethanol 1
E503i - Ammonium carbonate 1
E503ii - Ammonium hydrogen carbonate 1
E150b - Caustic sulphite caramel 1No or very low risk of over exposure
E951 - Aspartame 1No or very low risk of over exposure
E535 - Sodium ferrocyanide 1
E1422 - Acetylated distarch adipate 1
E554 - Sodium aluminium silicate 1
E141ii - Copper complexes of chlorophyllins 1
E140ii - Chlorophyllins 1
E1405 - Enzyme treated starch 1
E968 - Erythritol 1
E133 - Brilliant blue FCF 1Moderate risk of over exposure
E1100 - Alpha-Amylase 1
E637 - Ethyl maltol 1
E450iii - Tetrasodium diphosphate 1
E420 - Sorbitol 1
E400 - Alginic acid 1
E965 - Maltitol 1
E1200 - Polydextrose 1
E336i - Monopotassium tartrate 1
E904 - Shellac 1
E1104 - Lipase 1
E332 - Potassium citrates 1
E319 - Tertiary-butylhydroquinone (tbhq) 1
E306 - Tocopherol-rich extract 1