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List of additives - Ireland

Additive: E415 - Xanthan gum

Country: Ireland - View the list for matching products from the entire world

161 additives:

AdditiveProducts*Risk
E415 - Xanthan gum 252
E330 - Citric acid 83
E412 - Guar gum 66
E500 - Sodium carbonates 55
E202 - Potassium sorbate 52High risk of over exposure
E450 - Diphosphates 51High risk of over exposure
E471 - Mono- and diglycerides of fatty acids 43
E14XX - Modified Starch 30
E160c - Paprika extract 29
E422 - Glycerol 27
E410 - Locust bean gum 24
E322 - Lecithins 23
E300 - Ascorbic acid 23
E160a - Carotene 21
E331 - Sodium citrates 19
E260 - Acetic acid 17
E440 - Pectins 16
E282 - Calcium propionate 16
E500ii - Sodium hydrogen carbonate 15
E451 - Triphosphates 15High risk of over exposure
E955 - Sucralose 14
E385 - Calcium disodium ethylenediaminetetraacetate 14
E322i - Lecithin 14
E200 - Sorbic acid 13High risk of over exposure
E150a - Plain caramel 13No or very low risk of over exposure
E466 - Sodium carboxy methyl cellulose 12
E950 - Acesulfame k 12
E452 - Polyphosphates 11High risk of over exposure
E464 - Hydroxypropyl methyl cellulose 11
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 11
E450i - Disodium diphosphate 11
E270 - Lactic acid 10
E262 - Sodium acetates 10
E296 - Malic acid 10
E1400 - Dextrin 9
E100 - Curcumin 9
E570 - Fatty acids 9
E500i - Sodium carbonate 9
E475 - Polyglycerol esters of fatty acids 9
E161b - Lutein 8
E263 - Calcium acetate 8
E101 - Riboflavin 7
E301 - Sodium ascorbate 7
E250 - Sodium nitrite 7High risk of over exposure
E428 - Gelatine 7
E407 - Carrageenan 7High risk of over exposure
E414 - Acacia gum 7
E281 - Sodium propionate 6
E101i - Riboflavin 6
E160b - Annatto 6
E211 - Sodium benzoate 6High risk of over exposure
E392 - Extracts of rosemary 6
E460 - Cellulose 5
E163 - Anthocyanins 5
E401 - Sodium alginate 5
E501 - Potassium carbonates 5
E341 - Calcium phosphates 5High risk of over exposure
E461 - Methyl cellulose 5
E120 - Cochineal 4
E621 - Monosodium glutamate 4High risk of over exposure
E503 - Ammonium carbonates 4
E170 - Calcium carbonates 4
E171 - Titanium dioxide 4
E262i - Sodium acetate 4
E290 - Carbon dioxide 4
E960 - Steviol glycosides 4Moderate risk of over exposure
E223 - Sodium metabisulphite 3High risk of over exposure
E170i - Calcium carbonate 3No or very low risk of over exposure
E161h - Zeaxanthin 3
E920 - L-cysteine 3
E141 - Copper complexes of chlorophylls and chlorophyllins 3
E160d - Lycopene 3
E160bii - Annatto norbixin 3
E951 - Aspartame 3No or very low risk of over exposure
E334 - L(+)-tartaric acid 3
E160ai - Beta-carotene 3
E504 - Magnesium carbonates 3
E451i - Pentasodium triphosphate 3
E1442 - Hydroxypropyl distarch phosphate 3
E418 - Gellan gum 3
E481 - Sodium stearoyl-2-lactylate 3High risk of over exposure
E472b - Lactic acid esters of mono- and diglycerides of fatty acids 2
E122 - Azorubine 2No or very low risk of over exposure
E140 - Chlorophylls and Chlorophyllins 2
E140ii - Chlorophyllins 2
E141i - Copper complexes of chlorophylls 2
E1510 - Ethanol 2
E160 - Carotenoids 2
E160bi - Annatto bixin 2
E224 - Potassium metabisulphite 2High risk of over exposure
E306 - Tocopherol-rich extract 2
E327 - Calcium lactate 2
E331iii - Trisodium citrate 2
E332 - Potassium citrates 2
E341i - Monocalcium phosphate 2
E406 - Agar 2
E442 - Ammonium phosphatides 2
E445 - Glycerol esters of wood rosin 2
E450iii - Tetrasodium diphosphate 2
E472c - Citric acid esters of mono- and diglycerides of fatty acids 2
E476 - Polyglycerol polyricinoleate 2
E501ii - Potassium hydrogen carbonate 2
E502 - Carbonates 2
E509 - Calcium chloride 2Moderate risk of over exposure
E575 - Glucono-delta-lactone 2
E635 - Disodium 5'-ribonucleotide 2
E954 - Saccharin and its salts 2
E451ii - Pentapotassium triphosphate 1
E339 - Sodium phosphates 1High risk of over exposure
E452i - Sodium polyphosphate 1
E452vi - Sodium tripolyphosphate 1
E457 - Alpha-Cyclodextrine 1
E338 - Phosphoric acid 1High risk of over exposure
E460ii - Powdered cellulose 1
E333iii - Tricalcium citrate 1
E333 - Calcium citrates 1
E332ii - Tripotassium citrate 1
E470a - Sodium/potassium and calcium salts of fatty acids 1
E470aiii - Calcium salts of fatty acids 1
E326 - Potassium lactate 1
E316 - Sodium erythorbate 1No or very low risk of over exposure
E131 - Patent blue v 1Moderate risk of over exposure
E307 - Alpha-tocopherol 1
E473 - Sucrose esters of fatty acids 1High risk of over exposure
E297 - Fumaric acid 1
E968 - Erythritol 1
E477 - Propane-1‚2-diol esters of fatty acids 1
E261 - Potassium acetate 1
E491 - Sorbitan monostearate 1High risk of over exposure
E235 - Natamycin 1
E220 - Sulphur dioxide 1High risk of over exposure
E162 - Beetroot red 1
E161 - Xanthophylls 1
E501i - Potassium carbonate 1
E124 - Ponceau 4r 1
E957 - Thaumatin 1
E15x - E15x food additive 1
E503i - Ammonium carbonate 1
E503ii - Ammonium hydrogen carbonate 1
E150d - Sulphite ammonia caramel 1No or very low risk of over exposure
E1105 - Lysozyme 1
E520 - Aluminium sulphate 1
E524 - Sodium hydroxide 1
E525 - Potassium hydroxide 1
E535 - Sodium ferrocyanide 1
E541 - Sodium aluminium phosphate 1
E551 - Silicon dioxide 1
E150c - Ammonia caramel 1Moderate risk of over exposure
E965 - Maltitol 1
E1422 - Acetylated distarch adipate 1
E425 - Konjac 1
E433 - Polyoxyethylene sorbitan monooleate 1Moderate risk of over exposure
E435 - Polyoxyethylene sorbitan monostearate 1Moderate risk of over exposure
E420 - Sorbitol 1
E965ii - Maltitol syrup 1
E1420 - Acetylated starch 1
E417 - Tara gum 1
E350 - Sodium malates 1
E133 - Brilliant blue FCF 1Moderate risk of over exposure
E339ii - Disodium phosphate 1
E339i - Monosodium phosphate 1