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List of additives - Ireland

65 additives:

AdditiveProducts*Risk
E476 - Polyglycerol polyricinoleate 78
E322 - Lecithins 47
E442 - Ammonium phosphatides 33
E322i - Lecithin 30
E471 - Mono- and diglycerides of fatty acids 29
E412 - Guar gum 17
E500 - Sodium carbonates 17
E410 - Locust bean gum 16
E160a - Carotene 15
E330 - Citric acid 14
E503 - Ammonium carbonates 10
E500ii - Sodium hydrogen carbonate 10
E100 - Curcumin 9
E407 - Carrageenan 8High risk of over exposure
E162 - Beetroot red 8
E422 - Glycerol 8
E163 - Anthocyanins 7
E160c - Paprika extract 6
E202 - Potassium sorbate 6High risk of over exposure
E401 - Sodium alginate 5
E1200 - Polydextrose 5
E440 - Pectins 5
E503ii - Ammonium hydrogen carbonate 5
E296 - Malic acid 4
E428 - Gelatine 4
E903 - Carnauba wax 4
E460 - Cellulose 4
E160b - Annatto 4
E450 - Diphosphates 4High risk of over exposure
E414 - Acacia gum 4
E420 - Sorbitol 3
E171 - Titanium dioxide 3
E901 - White and yellow beeswax 3
E14XX - Modified Starch 3
E160ai - Beta-carotene 2
E101 - Riboflavin 2
E160bi - Annatto bixin 2
E172 - Iron oxides and iron hydroxides 2
E290 - Carbon dioxide 2
E331 - Sodium citrates 2
E406 - Agar 2
E415 - Xanthan gum 2
E450i - Disodium diphosphate 2
E904 - Shellac 2
E319 - Tertiary-butylhydroquinone (tbhq) 1
E300 - Ascorbic acid 1
E968 - Erythritol 1
E270 - Lactic acid 1
E175 - Gold 1
E475 - Polyglycerol esters of fatty acids 1
E170i - Calcium carbonate 1No or very low risk of over exposure
E477 - Propane-1‚2-diol esters of fatty acids 1
E492 - Sorbitan tristearate 1High risk of over exposure
E170 - Calcium carbonates 1
E161b - Lutein 1
E501 - Potassium carbonates 1
E502 - Carbonates 1
E160bii - Annatto norbixin 1
E150b - Caustic sulphite caramel 1No or very low risk of over exposure
E524 - Sodium hydroxide 1
E570 - Fatty acids 1
E141ii - Copper complexes of chlorophyllins 1
E141 - Copper complexes of chlorophylls and chlorophyllins 1
E341 - Calcium phosphates 1High risk of over exposure
E339 - Sodium phosphates 1High risk of over exposure