Cheeses

Category: Cheeses

Belongs to:

Fermented milk products, Fermented foods, Dairies

Contains:

Nutrition facts

Average nutrition facts for the 73 products of the Cheeses category for which nutrition facts are known (out of 79 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 1,270 kj 303 kj 343 kj 932 kj 1,330 kj 1,660 kj 1,720 kj
Energy (kcal) 330 kcal 82 kcal 60 kcal 208 kcal 350 kcal 416 kcal 442 kcal
Energy 1,380 kj
(330 kcal)
340 kj
(82 kcal)
251 kj
(60 kcal)
870 kj
(208 kcal)
1,460 kj
(350 kcal)
1,740 kj
(416 kcal)
1,850 kj
(442 kcal)
Fat 26.4 g 7.96 g 0.4 g 12 g 29 g 34.9 g 45 g
- Saturated fat 17.2 g 5.36 g 0.2 g 7.2 g 19.8 g 22 g 32 g
Carbohydrates 1.22 g 1.7 g 0 g 0 g 0.5 g 5.6 g 21 g
- Sugars 0.93 g 1.61 g 0 g 0 g 0.1 g 5.1 g 13.6 g
Fibers 0.178 g 0.371 g 0 g 0 g 0 g 1.5 g 21.6 g
Proteins 21 g 6.72 g 0 g 5.4 g 24.9 g 28 g 32 g
Salt 1.5 g 0.637 g 0.07 g 0.5 g 1.7 g 2.5 g 4.8 g
Sodium 0.6 g 0.255 g 0.028 g 0.2 g 0.68 g 1 g 1.92 g
Nutrition score - France 14.5 14.5 14.5 14.5 14.5 14.5 14.5
Nutri-Score D D D D D D

Products from the Cheeses category

Country: Ireland - View matching products from the entire world

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