Cheeses

Category: Cheeses

Belongs to:

Fermented milk products, Fermented foods, Dairies

Contains:

Nutrition facts

Average nutrition facts for the 67 products of the Cheeses category for which nutrition facts are known (out of 73 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 1,240 kj 296 kj 343 kj 561 kj 1,330 kj 1,660 kj 1,720 kj
Energy (kcal) 322 kcal 81 kcal 60 kcal 151 kcal 347 kcal 416 kcal 442 kcal
Energy 1,350 kj
(322 kcal)
337 kj
(81 kcal)
251 kj
(60 kcal)
632 kj
(151 kcal)
1,440 kj
(347 kcal)
1,740 kj
(416 kcal)
1,850 kj
(442 kcal)
Fat 25.6 g 7.88 g 0.4 g 11 g 27.9 g 34.9 g 45 g
- Saturated fat 16.7 g 5.42 g 0.2 g 4.2 g 19 g 22 g 32 g
Carbohydrates 1.32 g 1.74 g 0 g 0 g 0.5 g 5.9 g 21 g
- Sugars 1 g 1.66 g 0 g 0 g 0.5 g 5.9 g 13.6 g
Fibers 0.178 g 0.371 g 0 g 0 g 0 g 1.5 g 21.6 g
Proteins 20.3 g 7.23 g 0 g 4.7 g 23.9 g 28 g 32 g
Salt 1.45 g 0.643 g 0.07 g 0.2 g 1.7 g 2.5 g 4.8 g
Sodium 0.579 g 0.257 g 0.028 g 0.08 g 0.68 g 1 g 1.92 g
Nutrition score - France 14.1 14.1 14.1 14.1 14.1 14.1 14.1
Nutri-Score D D D D D D

Products from the Cheeses category

Country: Ireland - View matching products from the entire world