Dairy substitutes
Nutrition facts
Average nutrition facts for the 99 products of the Dairy substitutes category for which nutrition facts are known (out of 100 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
446 kj (108 kcal) |
379 kj (91 kcal) |
7 kj (2 kcal) |
84 kj (20 kcal) |
238 kj (57 kcal) |
1,210 kj (290 kcal) |
2,600 kj (622 kcal) |
Fat | 7.76 g | 7.97 g | 0.1 g | 1.1 g | 2.5 g | 22.2 g | 48 g |
Saturated fat | 5.32 g | 6.94 g | 0.1 g | 0.1 g | 0.4 g | 19 g | 22 g |
Carbohydrates | 7.6 g | 7.6 g | 0 g | 0.9 g | 4.1 g | 25 g | 61.9 g |
Sugars | 3.27 g | 4.16 g | 0 g | 0 g | 2.1 g | 12.4 g | 32.8 g |
Fiber | 0.67 g | 0.574 g | 0 g | 0 g | 0.5 g | 1.9 g | 5 g |
Proteins | 1.42 g | 1.11 g | 0 g | 0.2 g | 1 g | 3.6 g | 21 g |
Salt | 0.204 g | 0.35 g | 0 g | 0.03 g | 0.11 g | 1.2 g | 2.3 g |
Vitamin D | 69 µg | 215 µg | 0.75 µg | 0.75 µg | 0.75 µg | 750 µg | 750 µg |
Vitamin B2 (Riboflavin) | 0.189 mg | 0.063 mg | 0 mg | 0.21 mg | 0.21 mg | 0.21 mg | 0.21 mg |
Vitamin B12 (cobalamin) | 27.6 µg | 97.7 µg | 0.38 µg | 0.38 µg | 0.38 µg | 380 µg | 380 µg |
Calcium | 120 mg | 0 mg | 120 mg | 120 mg | 120 mg | 120 mg | 122 mg |
Country: Ireland - View matching products from the entire world
100 products