Fermented foods

Category: Fermented foods

Contains:

Nutrition facts

Average nutrition facts for the 123 products of the Fermented foods category for which nutrition facts are known (out of 131 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 998 kj 504 kj 144 kj 248 kj 1,080 kj 1,660 kj 1,720 kj
Energy (kcal) 232 kcal 132 kcal 34 kcal 56 kcal 246 kcal 416 kcal 442 kcal
Energy 970 kj
(232 kcal)
553 kj
(132 kcal)
144 kj
(34 kcal)
234 kj
(56 kcal)
1,020 kj
(246 kcal)
1,740 kj
(416 kcal)
1,850 kj
(442 kcal)
Fat 16.7 g 12.7 g 0 g 0.4 g 18 g 34.9 g 45 g
- Saturated fat 10.8 g 8.38 g 0 g 0.2 g 12 g 21.7 g 32 g
Carbohydrates 3.64 g 3.61 g 0 g 0 g 3 g 12 g 25.4 g
- Sugars 3.05 g 3.22 g 0 g 0 g 2.9 g 10.5 g 21.3 g
Fibers 0.298 g 0.332 g 0 g 0 g 0.5 g 0.7 g 21.6 g
Proteins 14.2 g 9.16 g 0 g 3.3 g 13 g 26 g 32 g
Salt 0.933 g 0.786 g 0.07 g 0.1 g 0.667 g 2 g 4.8 g
Sodium 0.373 g 0.314 g 0.028 g 0.04 g 0.267 g 0.8 g 1.92 g
Nutrition score - France 9.23 9.23 9.23 9.23 9.23 9.23 9.23
Nutri-Score C C C C C C

Products from the Fermented foods category

Country: Ireland - View matching products from the entire world

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