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Fresh vegetables

Category: Fresh vegetables

Belongs to:

Fresh plant-based foods, Fresh foods, Vegetables based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 82 products of the Fresh vegetables category for which nutrition facts are known (out of 87 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 89 kj
(21 kcal) 		48 kj
(11 kcal) 		10 kj
(7 kcal) 		63 kj
(15 kcal) 		71 kj
(17 kcal) 		209 kj
(50 kcal) 		841 kj
(201 kcal)
Fat 0.425 g 0.202 g 0.01 g 0.3 g 0.3 g 0.62 g 9 g
Saturated fat 0.048 g 0.05 g 0 g 0.01 g 0.01 g 0.1 g 5.4 g
Carbohydrates 2.9 g 1.12 g 0 g 1.8 g 2.9 g 4.9 g 21 g
Sugars 1.32 g 0.758 g 0 g 0.3 g 1.3 g 2.5 g 4.4 g
Fiber 1.8 g 0.953 g 0.2 g 1 g 1.5 g 3.5 g 90 g
Proteins 1.21 g 0.474 g 0.6 g 0.9 g 1 g 2.42 g 30 g
Salt ? ? ? ? ? ? ?

Country: Ireland - View matching products from the entire world

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