Register for the Open Food Facts Days 2023

Our annual community event Open Food Facts Days 2023 will take place this October in Paris! To be a part of it, REGISTER HERE

close

Fruits and vegetables based foods

Nutrition facts

Average nutrition facts for the 490 products of the Fruits and vegetables based foods category for which nutrition facts are known (out of 565 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 372 kj
(90 kcal)
336 kj
(81 kcal)
23 kj
(7 kcal)
92 kj
(22 kcal)
243 kj
(59 kcal)
1,180 kj
(283 kcal)
2,680 kj
(651 kcal)
Fat 0.861 g 1.31 g 0 g 0.1 g 0.5 g 3 g 61 g
Saturated fat 0.224 g 0.36 g 0 g 0 g 0.1 g 1 g 57 g
Carbohydrates 14.6 g 16.3 g 0.3 g 2.1 g 9.5 g 60 g 93.2 g
Sugars 11.1 g 13.5 g 0 g 0.8 g 5.6 g 47 g 75 g
Fiber 2.75 g 2.04 g 0 g 0.7 g 2.1 g 7.3 g 43 g
Proteins 1.8 g 1.3 g 0 g 0.5 g 1.4 g 4.7 g 36 g
Salt 0.506 g 0.502 g 0 g 0.01 g 0.4 g 1.4 g 13 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 66.7% 32 g 66.7% 32 g 21 g
    Glass 0% 0% 0 g
    Metal 0% 33.3% 40 g 13 g
    Unknown 33.3% 4 g 33.3% 4 g 1 g
    Total - - - - 36 g

Country: Ireland - View matching products from the entire world

Products from the Fruits and vegetables based foods category