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Lamb meat

Category: Lamb meat

Belongs to:

Meats, Meats and their products

Contains:

Nutrition facts

Average nutrition facts for the 14 products of the Lamb meat category for which nutrition facts are known (out of 15 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 511 kj
(122 kcal) 		85 kj
(20 kcal) 		343 kj
(81 kcal) 		354 kj
(84 kcal) 		523 kj
(125 kcal) 		665 kj
(159 kcal) 		867 kj
(208 kcal)
Fat 4.79 g 1.57 g 2 g 3.28 g 5 g 8.8 g 14.7 g
Saturated fat 1.77 g 0.753 g 0.92 g 1 g 1.9 g 4 g 6.6 g
Carbohydrates 1.03 g 0.715 g 0.1 g 0.307 g 1.31 g 1.9 g 1.9 g
Sugars ? ? ? ? ? ? ?
Fiber ? ? ? ? ? ? ?
Proteins 18.7 g 2.97 g 13.1 g 13.5 g 18 g 22 g 22 g
Salt ? ? ? ? ? ? ?

Country: Ireland - View matching products from the entire world

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