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Nutrition facts

Average nutrition facts for the 104 products of the Legumes category for which nutrition facts are known (out of 116 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 805 kj
(194 kcal)
673 kj
(160 kcal)
85 kj
(20 kcal)
214 kj
(52 kcal)
456 kj
(111 kcal)
2,260 kj
(539 kcal)
2,640 kj
(631 kcal)
Fat 4.4 g 10.1 g 0 g 0.3 g 1 g 33 g 53 g
Saturated fat 0.852 g 1.76 g 0 g 0.05 g 0.2 g 5.8 g 18.3 g
Carbohydrates 17.9 g 14.1 g 1.7 g 5.3 g 13 g 50 g 63 g
Sugars 2 g 1.49 g 0 g 0.4 g 1.7 g 5.2 g 48.7 g
Fiber 6.74 g 2.9 g 1.5 g 2.8 g 6.2 g 12 g 23 g
Proteins 10.9 g 7.85 g 1.4 g 3 g 7 g 25.6 g 47 g
Salt 0.468 g 0.364 g 0 g 0.01 g 0.53 g 1.27 g 2.3 g

Country: Ireland - View matching products from the entire world

Products from the Legumes category

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