Legumes

Category: Legumes

Belongs to:

Legumes and their products, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 46 products of the Legumes category for which nutrition facts are known (out of 48 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 819 kj 570 kj 97 kj 97 kj 1,280 kj 2,460 kj 2,460 kj
Energy (kcal) 256 kcal 187 kcal 23 kcal 54 kcal 284 kcal 602 kcal 631 kcal
Energy 1,030 kj
(256 kcal)
779 kj
(187 kcal)
96 kj
(23 kcal)
227 kj
(54 kcal)
820 kj
(284 kcal)
2,520 kj
(602 kcal)
2,640 kj
(631 kcal)
Fat 6.88 g 13.7 g 0 g 0.4 g 1.4 g 47 g 53 g
- Saturated fat 1.3 g 2.34 g 0 g 0 g 0.2 g 7.8 g 13.2 g
Carbohydrates 17.9 g 13.5 g 2.6 g 5.3 g 13.7 g 50 g 62.3 g
- Sugars 2.02 g 1.65 g 0 g 0.4 g 1.7 g 6 g 49.6 g
Fibers 6.34 g 3.02 g 1.5 g 2.7 g 6 g 14 g 17 g
Proteins 12.1 g 8.38 g 1.5 g 3.85 g 7.9 g 26.5 g 47 g
Salt 0.398 g 0.35 g 0.01 g 0.01 g 0.4 g 1 g 1.8 g
Sodium 0.159 g 0.14 g 0.004 g 0.004 g 0.16 g 0.4 g 0.72 g
Nutrition score - France -2.39 -2.39 -2.39 -2.39 -2.39 -2.39 -2.39
Nutri-Score A A A A A A

Products from the Legumes category

Country: Ireland - View matching products from the entire world