Legumes

Category: Legumes

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Nutrition facts

Average nutrition facts for the 154 products of the Legumes category for which nutrition facts are known (out of 167 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	827 kj (201 kcal)	717 kj (172 kcal)	63 kj (15 kcal)	145 kj (48 kcal)	460 kj (110 kcal)	2,380 kj (580 kcal)	2,640 kj (636 kcal)
Fat	5.77 g	12.2 g	0 g	0.3 g	1 g	42 g	53 g
Saturated fat	0.917 g	1.78 g	0 g	0.01 g	0.2 g	5.8 g	18.3 g
Carbohydrates	17.3 g	13.8 g	0.6 g	5 g	13 g	49.6 g	63 g
Sugars	2.08 g	1.78 g	0 g	0.3 g	1.6 g	6 g	48.7 g
Fiber	6.5 g	2.86 g	0 g	2.6 g	6.2 g	12 g	23 g
Proteins	10.9 g	8.09 g	0.02 g	2.5 g	7 g	25.8 g	47 g
Salt	0.527 g	0.446 g	0 g	0.01 g	0.513 g	1.4 g	4.6 g