Nutrition facts

Average nutrition facts for the 139 products of the Legumes and their products category for which nutrition facts are known (out of 152 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,010 kj
(243 kcal)
879 kj
(209 kcal)
84 kj
(20 kcal)
142 kj
(37 kcal)
515 kj
(123 kcal)
2,590 kj
(619 kcal)
3,460 kj
(828 kcal)
Fat 11.1 g 18.4 g 0 g 0.4 g 1.5 g 50.5 g 92 g
Saturated fat 1.86 g 2.91 g 0 g 0.1 g 0.3 g 8.2 g 18.3 g
Carbohydrates 15.7 g 13 g 0 g 2.6 g 12 g 49 g 63 g
Sugars 2.59 g 2.17 g 0 g 0.5 g 1.9 g 6.4 g 48.7 g
Fiber 6.36 g 3.51 g 0.5 g 1.3 g 6 g 13 g 31 g
Proteins 12.4 g 8.97 g 0 g 2.6 g 7.7 g 26.5 g 47 g
Salt 0.455 g 0.392 g 0 g 0.01 g 0.5 g 1.12 g 19.7 g

Country: Ireland - View matching products from the entire world

Products from the Legumes and their products category

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