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Legumes and their products

Category: Legumes and their products

Belongs to:

Contains:

Nutrition facts

Average nutrition facts for the 268 products of the Legumes and their products category for which nutrition facts are known (out of 286 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	1,110 kj (265 kcal)	922 kj (220 kcal)	63 kj (14 kcal)	155 kj (38 kcal)	548 kj (136 kcal)	2,600 kj (622 kcal)	3,460 kj (828 kcal)
Fat	13.7 g	19.8 g	0 g	0.4 g	1.7 g	50.5 g	92 g
Saturated fat	2.24 g	3.1 g	0 g	0.1 g	0.3 g	8.5 g	18.3 g
Carbohydrates	14.8 g	11.2 g	0 g	2.8 g	12.1 g	42 g	63 g
Sugars	2.87 g	2.4 g	0 g	0.3 g	2.1 g	7.2 g	48.7 g
Fiber	6.26 g	3.01 g	0 g	1.1 g	6.3 g	11 g	31 g
Proteins	13.4 g	9.33 g	0 g	2.87 g	8.1 g	27.8 g	57 g
Salt	0.485 g	0.445 g	0 g	0.01 g	0.45 g	1.4 g	972 g

Material	% of products containing mostly the material	Mean packaging weight per 100 g of product (for products that contain mostly the material)	% of products containing the material	Mean packaging weight per 100 g of product (for products that contain the material)
Paper or cardboard
Plastic
Glass
Metal
Unknown
Total	-	-	-	-

286 products