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Mackerels

Category: Mackerels

Belongs to:

Fatty fishes, Fishes, Fishes and their products, Seafood

Contains:

Nutrition facts

Average nutrition facts for the 17 products of the Mackerels category for which nutrition facts are known (out of 17 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,020 kj
(245 kcal) 		292 kj
(70 kcal) 		209 kj
(50 kcal) 		591 kj
(141 kcal) 		1,130 kj
(271 kcal) 		1,340 kj
(320 kcal) 		1,380 kj
(330 kcal)
Fat 18.8 g 4.74 g 10 g 11 g 21 g 25 g 25 g
Saturated fat 4.54 g 1.37 g 2.08 g 2.2 g 5.5 g 6.1 g 6.5 g
Carbohydrates 1.07 g 0.979 g 0 g 0 g 1.5 g 3.28 g 4.5 g
Sugars 0.417 g 0.887 g 0 g 0 g 0.1 g 3.2 g 4.2 g
Fiber ? ? ? ? ? ? ?
Proteins 18 g 4.27 g 8 g 9.68 g 19 g 25 g 25 g
Salt 1.28 g 0.65 g 0.1 g 0.48 g 1.6 g 2 g 2.51 g

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