scale Join the packaging operation

Help us create transparency on the packaging of food products with the operation Tackling Food Packaging in partnership with ADEME, the French Agency for Ecological Transition! #TacklingPackaging

close

Meat-based pasta sauces

Nutrition facts

Average nutrition facts for the 13 products of the Meat-based pasta sauces category for which nutrition facts are known (out of 13 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 409 kj
(98 kcal)
166 kj
(40 kcal)
223 kj
(53 kcal)
226 kj
(54 kcal)
372 kj
(89 kcal)
751 kj
(180 kcal)
862 kj
(206 kcal)
Fat 5.08 g 3.75 g 1 g 1.6 g 4.4 g 15.7 g 20 g
Saturated fat 1.56 g 1.28 g 0 g 0.2 g 2 g 3.5 g 8.55 g
Carbohydrates 6.61 g 1.74 g 4 g 4.82 g 6.1 g 11 g 20 g
Sugars 3.64 g 1.87 g 0.6 g 1.2 g 4.5 g 6.2 g 6.6 g
Fiber ? ? ? ? ? ? ?
Proteins 3.44 g 1.8 g 1 g 1.3 g 3.73 g 7.6 g 14.3 g
Salt 0.968 g 0.374 g 0.3 g 0.53 g 1 g 1.6 g 1.6 g

Country: Ireland - View matching products from the entire world

Products from the Meat-based pasta sauces category