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Meat preparations

Nutrition facts

Average nutrition facts for the 82 products of the Meat preparations category for which nutrition facts are known (out of 86 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 853 kj
(202 kcal)
219 kj
(54 kcal)
394 kj
(94 kcal)
531 kj
(127 kcal)
833 kj
(199 kcal)
1,200 kj
(288 kcal)
2,240 kj
(536 kcal)
Fat 10.7 g 6.15 g 1.1 g 1.4 g 10 g 21.4 g 35.3 g
Saturated fat 3.26 g 2.51 g 0.4 g 0.4 g 2.7 g 8.7 g 40 g
Carbohydrates 8.31 g 4.96 g 0 g 0.8 g 7.7 g 17.4 g 28 g
Sugars 1.18 g 1.28 g 0 g 0.2 g 1 g 4 g 40 g
Fiber 1.04 g 0.629 g 0 g 0.5 g 0.8 g 2.5 g 8.57 g
Proteins 17.2 g 5.05 g 0 g 10.7 g 17 g 23 g 43 g
Salt 1.14 g 0.595 g 0.15 g 0.52 g 1.03 g 2.23 g 5 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Total - - - -

Country: Ireland - View matching products from the entire world