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Meats

Category: Meats

Nutrition facts

Average nutrition facts for the 919 products of the Meats category for which nutrition facts are known (out of 943 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	708 kj (169 kcal)	268 kj (64 kcal)	22 kj (5 kcal)	439 kj (105 kcal)	607 kj (145 kcal)	1,240 kj (296 kcal)	4,600 kj (1100 kcal)
Fat	8.4 g	7.27 g	0 g	1.1 g	5.7 g	23 g	70 g
Saturated fat	3.06 g	2.94 g	0 g	0.4 g	1.71 g	9.4 g	45 g
Carbohydrates	2.05 g	2.84 g	0 g	0.1 g	1 g	9 g	49 g
Sugars	0.705 g	0.51 g	0 g	0.07 g	0.5 g	1.75 g	40 g
Fiber	0.579 g	0.561 g	0 g	0 g	0.5 g	1.8 g	24 g
Proteins	20.4 g	3.76 g	0 g	13.2 g	21 g	25 g	85.7 g
Salt	1.57 g	1.1 g	0 g	0.16 g	1.45 g	3.75 g	22 g
Alcohol	0 % vol	0 % vol	0 % vol	0 % vol	0 % vol	0 % vol	0 % vol

Material	% of products containing mostly the material	Mean packaging weight per 100 g of product (for products that contain mostly the material)	% of products containing the material	Mean packaging weight per 100 g of product (for products that contain the material)
Paper or cardboard
Plastic
Glass
Metal
Unknown
Total	-	-	-	-

945 products