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Pasta dishes

Nutrition facts

Average nutrition facts for the 108 products of the Pasta dishes category for which nutrition facts are known (out of 113 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 791 kj
(189 kcal)
320 kj
(77 kcal)
0 kj
(0 kcal)
366 kj
(88 kcal)
687 kj
(164 kcal)
1,300 kj
(312 kcal)
62,800 kj
(15000 kcal)
Fat 6.09 g 3.25 g 0.355 g 2 g 5.7 g 13 g 708 g
Saturated fat 2.1 g 1.33 g 0.1 g 0.4 g 2 g 4.4 g 10 g
Carbohydrates 24.3 g 11.5 g 4.81 g 11 g 23 g 50 g 1,330 g
Sugars 2.8 g 1.25 g 0.23 g 1.2 g 2.6 g 5.2 g 28 g
Fiber 1.8 g 0.877 g 0 g 0.8 g 1.5 g 3.9 g 170 g
Proteins 7.31 g 2.78 g 0.871 g 2.7 g 7.5 g 11.1 g 963 g
Salt 0.858 g 0.349 g 0.12 g 0.41 g 0.79 g 1.5 g 7.9 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 100% 1.2 g 100% 1.2 g 1 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 1 g

Country: Ireland - View matching products from the entire world

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