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Plant-based spreads

Category: Plant-based spreads

Nutrition facts

Average nutrition facts for the 292 products of the Plant-based spreads category for which nutrition facts are known (out of 315 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	1,330 kj (318 kcal)	704 kj (168 kcal)	25 kj (6 kcal)	594 kj (142 kcal)	1,050 kj (251 kcal)	2,620 kj (628 kcal)	4,400 kj (1050 kcal)
Fat	17.6 g	20.4 g	0 g	0.1 g	9.38 g	53 g	80 g
Saturated fat	3 g	3.69 g	0 g	0 g	1.4 g	10 g	65 g
Carbohydrates	28.2 g	20.5 g	0 g	4 g	18.8 g	61 g	88.9 g
Sugars	22.9 g	21.8 g	0 g	0.6 g	9.4 g	57.8 g	82.2 g
Fiber	3.79 g	2.72 g	0 g	0.6 g	3.4 g	9.1 g	31 g
Proteins	6.5 g	8.94 g	0 g	0.4 g	1.21 g	26 g	800 g
Salt	0.465 g	0.503 g	0 g	0 g	0.2 g	1.4 g	972 g

Material	% of products containing mostly the material	Mean packaging weight per 100 g of product (for products that contain mostly the material)	% of products containing the material	Mean packaging weight per 100 g of product (for products that contain the material)
Paper or cardboard
Plastic
Glass
Metal
Unknown
Total	-	-	-	-

315 products