Prepared meats
Belongs to:
Contains:
- Beef pastrami
- Bison terrines
- Blood sausage terrines
- Boar terrines
- Chicken terrines
- Chitterling sausage
- Coppa
- Country terrines
- Cured sausages
- Cut
- Duck terrines
- French meat products
- Hams
- Liver terrines
- Pheasant terrines
- Porchetta
- Potted meats
- Poultry terrines
- Prepared meats with less salt
- Rabbit terrines
- Rillettes pure pork
- Sausages
- Savory mousses
- fr:Boudins
- fr:Charcuteries à cuire
- fr:Charcuteries cuites
- fr:Charcuteries diverses
- fr:Terrines de cerf
- fr:Terrines de chevreuil
Nutrition facts
Average nutrition facts for the 342 products of the Prepared meats category for which nutrition facts are known (out of 357 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
954 kj (230 kcal) |
374 kj (90 kcal) |
22 kj (5 kcal) |
452 kj (109 kcal) |
987 kj (237 kcal) |
1,560 kj (372 kcal) |
4,600 kj (1100 kcal) |
Fat | 16.1 g | 10.5 g | 0.1 g | 2.2 g | 16 g | 33 g | 70 g |
Saturated fat | 6.12 g | 4.27 g | 0.3 g | 0.8 g | 5.9 g | 13.2 g | 19.7 g |
Carbohydrates | 1.68 g | 1.8 g | 0 g | 0.5 g | 1 g | 5.9 g | 31 g |
Sugars | 0.804 g | 0.462 g | 0 g | 0.3 g | 0.7 g | 1.8 g | 11 g |
Fiber | 0.759 g | 0.786 g | 0 g | 0 g | 0.5 g | 2.5 g | 20 g |
Proteins | 18.9 g | 5.37 g | 0.15 g | 11.3 g | 19 g | 28 g | 85.7 g |
Salt | 2.43 g | 1.05 g | 0 g | 1.3 g | 2 g | 4.6 g | 20 g |
Country: Ireland - View matching products from the entire world
356 products