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Raisins

Category: Raisins

Belongs to:

Dried fruits, Dried plant-based foods, Dried products, Fruits based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 14 products of the Raisins category for which nutrition facts are known (out of 15 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,250 kj
(318 kcal) 		334 kj
(49 kcal) 		312 kj
(275 kcal) 		1,150 kj
(278 kcal) 		1,260 kj
(301 kcal) 		1,960 kj
(471 kcal) 		2,160 kj
(515 kcal)
Fat 3.02 g 7.96 g 0.4 g 0.5 g 0.9 g 30.6 g 32 g
Saturated fat 1.13 g 3.28 g 0.1 g 0.1 g 0.1 g 12 g 18.3 g
Carbohydrates 66.4 g 10.8 g 32 g 55.9 g 69.2 g 74 g 75 g
Sugars 64 g 12.2 g 27 g 48.7 g 69.1 g 72 g 75 g
Fiber ? ? ? ? ? ? ?
Proteins 2.93 g 1.4 g 2.1 g 2.1 g 2.7 g 7.7 g 9.5 g
Salt ? ? ? ? ? ? ?

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