Salmons
Nutrition facts
Average nutrition facts for the 52 products of the Salmons category for which nutrition facts are known (out of 52 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
803 kj (192 kcal) |
159 kj (38 kcal) |
230 kj (55 kcal) |
515 kj (123 kcal) |
837 kj (200 kcal) |
1,020 kj (243 kcal) |
3,730 kj (892 kcal) |
Fat | 11.7 g | 3.95 g | 1.2 g | 4.4 g | 12.8 g | 17.6 g | 36 g |
Saturated fat | 2.01 g | 0.61 g | 0.6 g | 0.9 g | 2.1 g | 3 g | 14 g |
Carbohydrates | 0.671 g | 0.562 g | 0 g | 0 g | 0.5 g | 2 g | 5.6 g |
Sugars | 0.484 g | 0.475 g | 0 g | 0 g | 0.5 g | 1.5 g | 3.9 g |
Fiber | 0.522 g | 0.307 g | 0 g | 0.1 g | 0.5 g | 1.25 g | 1.5 g |
Proteins | 20 g | 3.03 g | 0 g | 13 g | 21 g | 23 g | 25.4 g |
Salt | 1.32 g | 1.2 g | 0 g | 0.1 g | 1.1 g | 3.4 g | 4.7 g |
Country: Ireland - View matching products from the entire world
52 products