Salmons
Nutrition facts
Average nutrition facts for the 56 products of the Salmons category for which nutrition facts are known (out of 56 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
812 kj (194 kcal) |
174 kj (42 kcal) |
230 kj (55 kcal) |
515 kj (123 kcal) |
837 kj (200 kcal) |
1,070 kj (255 kcal) |
3,730 kj (892 kcal) |
Fat | 11.8 g | 3.99 g | 1.2 g | 4.4 g | 12.8 g | 17.6 g | 36 g |
Saturated fat | 2.01 g | 0.614 g | 0.6 g | 1.1 g | 2.1 g | 3 g | 14 g |
Carbohydrates | 0.629 g | 0.565 g | 0 g | 0 g | 0.5 g | 2 g | 5.6 g |
Sugars | 0.429 g | 0.398 g | 0 g | 0 g | 0.5 g | 1.4 g | 3.9 g |
Fiber | 0.512 g | 0.331 g | 0 g | 0 g | 0.5 g | 1.25 g | 1.5 g |
Proteins | 20.2 g | 2.99 g | 0 g | 13 g | 21 g | 24 g | 27 g |
Salt | 1.39 g | 1.18 g | 0 g | 0.1 g | 1.3 g | 3.1 g | 4.7 g |
Country: Ireland - View matching products from the entire world
57 products