Soft cheeses
Nutrition facts
Average nutrition facts for the 19 products of the Soft cheeses category for which nutrition facts are known (out of 20 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,110 kj (266 kcal) |
356 kj (85 kcal) |
8 kj (2 kcal) |
418 kj (100 kcal) |
1,140 kj (273 kcal) |
1,560 kj (373 kcal) |
1,600 kj (382 kcal) |
Fat | 22.2 g | 6.4 g | 1.86 g | 20 g | 22 g | 33.5 g | 34 g |
Saturated fat | 15.3 g | 4.67 g | 1.33 g | 10 g | 15 g | 23 g | 24 g |
Carbohydrates | 0.98 g | 0.648 g | 0.1 g | 0.147 g | 1 g | 2.8 g | 21 g |
Sugars | 0.473 g | 0.323 g | 0 g | 0.1 g | 0.5 g | 1 g | 7 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 16 g | 5.7 g | 1 g | 1.77 g | 17.5 g | 22 g | 22 g |
Salt | ? | ? | ? | ? | ? | ? | ? |
Country: Ireland - View matching products from the entire world
20 products