Tomatoes
Belongs to:
Tomatoes and their products, Vegetables, Vegetables based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 31 products of the Tomatoes category for which nutrition facts are known (out of 37 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
165 kj (43 kcal) |
128 kj (36 kcal) |
20 kj (20 kcal) |
86 kj (20 kcal) |
106 kj (25 kcal) |
473 kj (135 kcal) |
1,950 kj (466 kcal) |
Fat | 0.77 g | 1.58 g | 0 g | 0.1 g | 0.5 g | 2.1 g | 47.5 g |
Saturated fat | 0.137 g | 0.193 g | 0 g | 0 g | 0.1 g | 0.96 g | 4.4 g |
Carbohydrates | 4.12 g | 1.28 g | 3 g | 3 g | 3.9 g | 7 g | 8.84 g |
Sugars | 3.68 g | 0.88 g | 2.3 g | 3 g | 3.7 g | 5.2 g | 8.7 g |
Fiber | 1.05 g | 0.512 g | 0 g | 0.9 g | 1 g | 2.1 g | 5.3 g |
Proteins | 1.28 g | 0.322 g | 0.5 g | 1 g | 1.3 g | 2.1 g | 2.95 g |
Salt | 0.303 g | 0.456 g | 0 g | 0.03 g | 0.1 g | 2 g | 4.1 g |
Country: Ireland - View matching products from the entire world
37 products