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Uncooked pressed cheeses

Category: Uncooked pressed cheeses

Belongs to:

Cheeses, Fermented milk products, Fermented foods, Dairies

Contains:

Nutrition facts

Average nutrition facts for the 65 products of the Uncooked pressed cheeses category for which nutrition facts are known (out of 66 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,500 kj
(358 kcal) 		127 kj
(30 kcal) 		418 kj
(100 kcal) 		1,250 kj
(299 kcal) 		1,520 kj
(363 kcal) 		1,710 kj
(408 kcal) 		1,880 kj
(450 kcal)
Fat 29.3 g 3.1 g 16 g 25 g 30 g 35 g 38.5 g
Saturated fat 19.9 g 2.75 g 2 g 14 g 20 g 24 g 28 g
Carbohydrates 0.849 g 0.753 g 0 g 0 g 0.5 g 2.5 g 6 g
Sugars 0.286 g 0.231 g 0 g 0 g 0.5 g 0.5 g 1.6 g
Fiber ? ? ? ? ? ? ?
Proteins 23.7 g 1.87 g 18 g 21 g 23.9 g 28 g 31 g
Salt 1.75 g 0.166 g 0 g 1.5 g 1.8 g 2 g 2.2 g

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