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Vegetable-based foods and beverages

Nutrition facts

Average nutrition facts for the 10 products of the Vegetable-based foods and beverages category for which nutrition facts are known (out of 10 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 137 kj
(33 kcal)
103 kj
(24 kcal)
71 kj
(17 kcal)
71 kj
(17 kcal)
117 kj
(28 kcal)
527 kj
(126 kcal)
527 kj
(126 kcal)
Fat ? ? ? ? ? ? ?
Saturated fat ? ? ? ? ? ? ?
Carbohydrates 5.72 g 3.66 g 2.9 g 2.9 g 5.4 g 22.4 g 22.4 g
Sugars 4.36 g 2.55 g 2.4 g 2.4 g 3.8 g 20.2 g 20.2 g
Fiber ? ? ? ? ? ? ?
Proteins ? ? ? ? ? ? ?
Salt ? ? ? ? ? ? ?

Country: Ireland - View matching products from the entire world