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Vegetables based foods

Category: Vegetables based foods

Belongs to:

Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 382 products of the Vegetables based foods category for which nutrition facts are known (out of 426 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 192 kj
(47 kcal) 		139 kj
(34 kcal) 		23 kj
(7 kcal) 		71 kj
(17 kcal) 		134 kj
(33 kcal) 		460 kj
(113 kcal) 		2,470 kj
(590 kcal)
Fat 0.679 g 0.738 g 0 g 0.1 g 0.5 g 2.2 g 52 g
Saturated fat 0.155 g 0.196 g 0 g 0 g 0.1 g 0.5 g 40 g
Carbohydrates 5.65 g 4.11 g 0.3 g 1.2 g 4 g 14.5 g 69 g
Sugars 3.33 g 3.25 g 0 g 0.3 g 2.3 g 11 g 49.7 g
Fiber 2.19 g 1.34 g 0 g 0.769 g 2 g 5.2 g 90 g
Proteins 1.99 g 1.28 g 0.03 g 0.7 g 1.5 g 4.8 g 29 g
Salt 0.718 g 0.521 g 0 g 0.03 g 0.62 g 1.6 g 13 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 0% 0% 0 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 100% 4 g 100% 4 g 4 g
    Total - - - - 4 g

Country: Ireland - View matching products from the entire world

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