Help us inform millions of consumers around the world about what they eat

Your donations fund the day-to-day operations of our non-profit association:

keeping our database open & available to all,
- technical infrastructure (website/mobile app) & a small permanent team
remain independent of the food industry,
engage a community of committed citizens,
support the advancement of public health research.

Each donation counts! We appreciate your support in bringing further food transparency in the world.

Yogurts

Category: Yogurts

Nutrition facts

Average nutrition facts for the 280 products of the Yogurts category for which nutrition facts are known (out of 296 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	384 kj (92 kcal)	134 kj (32 kcal)	49.6 kj (14 kcal)	217 kj (52 kcal)	351 kj (85 kcal)	617 kj (147 kcal)	1,070 kj (255 kcal)
Fat	3.37 g	2.87 g	0 g	0.2 g	3 g	9.1 g	15 g
Saturated fat	2.15 g	1.89 g	0 g	0.1 g	1.8 g	5.7 g	14 g
Carbohydrates	9.5 g	3.99 g	0.063 g	4.1 g	9 g	16.8 g	38.5 g
Sugars	8.04 g	3.61 g	0.034 g	3.43 g	7.04 g	14.1 g	25 g
Fiber	0.547 g	0.449 g	0 g	0 g	0.5 g	1.7 g	9 g
Proteins	5.28 g	2.52 g	0 g	2.7 g	4.3 g	10.1 g	35 g
Salt	0.135 g	0.048 g	0 g	0.08 g	0.125 g	0.24 g	13.6 g
Calcium	158 mg	37.8 mg	100 mg	119 mg	158 mg	233 mg	341 mg

Material	% of products containing mostly the material	Mean packaging weight per 100 g of product (for products that contain mostly the material)	% of products containing the material	Mean packaging weight per 100 g of product (for products that contain the material)
Paper or cardboard
Plastic
Glass
Metal
Unknown
Total	-	-	-	-

296 products