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Cheese substitutes

Category: Cheese substitutes

Belongs to:

Vegan products, Dairy substitutes, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 12 products of the Cheese substitutes category for which nutrition facts are known (out of 12 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,170 kj
(282 kcal) 		75 kj
(17 kcal) 		987 kj
(239 kcal) 		1,110 kj
(266 kcal) 		1,190 kj
(285 kcal) 		1,260 kj
(301 kcal) 		1,340 kj
(320 kcal)
Fat 22.3 g 1.62 g 18.1 g 21 g 23 g 24 g 25 g
Saturated fat 17.1 g 4.66 g 4.4 g 14 g 19.3 g 21 g 21.8 g
Carbohydrates 16.3 g 7.66 g 0.5 g 4.6 g 20.6 g 24.6 g 27.9 g
Sugars 0.046 g 0.05 g 0 g 0 g 0.1 g 0.1 g 0.5 g
Fiber ? ? ? ? ? ? ?
Proteins 0.136 g 0.167 g 0 g 0 g 0.1 g 0.4 g 29 g
Salt 1.73 g 0.553 g 0.41 g 1.2 g 1.93 g 2.3 g 2.3 g

Country: Ireland - View matching products from the entire world

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12 products