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Dairies

Nutrition facts

Average nutrition facts for the 1323 products of the Dairies category for which nutrition facts are known (out of 1370 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 938 kj
(225 kcal)
577 kj
(138 kcal)
0 kj
(0 kcal)
218 kj
(52 kcal)
979 kj
(238 kcal)
1,740 kj
(416 kcal)
6,790 kj
(1620 kcal)
Fat 16.6 g 13.1 g 0 g 0.5 g 16.5 g 35 g 99.8 g
Saturated fat 10.8 g 8.67 g 0 g 0.3 g 10.2 g 23 g 71 g
Carbohydrates 4.65 g 4.22 g 0 g 0.1 g 4 g 13.4 g 68 g
Sugars 3.85 g 3.55 g 0 g 0.1 g 3.5 g 11 g 56 g
Fiber 0.315 g 0.406 g 0 g 0 g 0.1 g 1 g 24.9 g
Proteins 12.3 g 9.18 g 0 g 2.5 g 9.6 g 26 g 80 g
Salt 0.67 g 0.716 g 0 g 0.08 g 0.2 g 1.9 g 13.6 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Vitamin D (D3) 1.15 µg 1.03 µg 0 µg 0.09 µg 1 µg 4.9 µg 6.25 µg
Vitamin B2 (Riboflavin) 0.225 mg 0.093 mg 0 mg 0.056 mg 0.23 mg 0.4 mg 6.8 mg
Vitamin B12 (cobalamin) 0.539 µg 0.46 µg 0.088 µg 0.3 µg 0.4 µg 2.3 µg 24 µg
Calcium 215 mg 191 mg 0 mg 104 mg 123 mg 690 mg 3,400 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 100% 1.4 g 100% 1.4 g 1 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 1 g

Country: Ireland - View matching products from the entire world