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Seafood

Category: Seafood

Nutrition facts

Average nutrition facts for the 330 products of the Seafood category for which nutrition facts are known (out of 339 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	744 kj (178 kcal)	252 kj (60 kcal)	90 kj (38 kcal)	381 kj (91 kcal)	774 kj (185 kcal)	1,180 kj (281 kcal)	3,730 kj (892 kcal)
Fat	9.87 g	6.4 g	0.1 g	0.89 g	10 g	21 g	70 g
Saturated fat	1.73 g	1.24 g	0 g	0.2 g	1.5 g	4.1 g	15 g
Omega 3 fat	1,870 mg	951 mg	40 mg	40 mg	1,920 mg	14,000 mg	14,000 mg
Carbohydrates	3.88 g	5.44 g	0 g	0 g	1 g	17.1 g	70 g
Sugars	0.966 g	1.24 g	0 g	0 g	0.5 g	3.89 g	41 g
Fiber	0.594 g	0.555 g	0 g	0 g	0.5 g	1.9 g	32 g
Proteins	17.6 g	5.31 g	0 g	9.4 g	18.1 g	25 g	75.2 g
Salt	1.07 g	0.631 g	0 g	0.16 g	0.95 g	2.5 g	24 g

Material	% of products containing mostly the material	Mean packaging weight per 100 g of product (for products that contain mostly the material)	% of products containing the material	Mean packaging weight per 100 g of product (for products that contain the material)
Paper or cardboard
Plastic
Metal
Unknown
Total	-	-	-	-

339 products