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Irish Creamery Butter - Mace (store own brand) - 454g
Irish Creamery Butter - Mace (store own brand) - 454g
Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products.
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Barcode: 02082127
Quantity: 454g
Packaging: Film
Brands: Mace (store own brand)
Categories: Dairies, Fats, Spreads, Spreadable fats, Animal fats, Milkfat, Dairy spread, Butters, Salted butters
Labels, certifications, awards: Vegetarian
Origin of ingredients: Ireland
Manufacturing or processing places: Ireland
EMB code: IE 1022 EC
Stores: Mace
Countries where sold: Ireland
Matching with your preferences
Health
Ingredients
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3 ingredients
Butter (milk), Salt (1.8%)Allergens: Milk
Food processing
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Processed culinary ingredients
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Butter, Milk
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
Butter (milk), Salt 1.8%- Butter -> en:butter - vegan: no - vegetarian: yes - percent_min: 98.2 - percent_max: 98.2
- milk -> en:milk - vegan: no - vegetarian: yes - percent_min: 98.2 - percent_max: 98.2
- Salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 1.8 - percent: 1.8 - percent_max: 1.8
- Butter -> en:butter - vegan: no - vegetarian: yes - percent_min: 98.2 - percent_max: 98.2
Nutrition
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Missing data to compute the Nutri-Score
Missing nutrition facts
⚠️ The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
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Fat in high quantity (82%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (0.6%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in high quantity (1.8%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (10g)Compared to: Butters Fat 82 g 8.2 g +10% Saturated fat ? ? Carbohydrates 0.6 g 0.06 g -44% Sugars 0.6 g 0.06 g -13% Fiber ? ? Proteins 0.6 g 0.06 g -15% Salt 1.8 g 0.18 g +104% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Environment
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Eco-Score C - Moderate environmental impact
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 40/100)
Category: Butter, 80% fat, salted
Category: Butter, 80% fat, salted
- PEF environmental score: 0.75 (the lower the score, the lower the impact)
- including impact on climate change: 7.82 kg CO2 eq/kg of product
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Bonuses and maluses
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Origins of ingredients with a low impact
Bonus: +17
Environmental policy: +2
Transportation: +15
Origin of the product and/or its ingredients % of ingredients Impact Ireland Low
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Packaging with a low impact
Malus: -1
Shape Material Recycling instruction Impact Film Unknown High ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: C (Score: 56/100)
Product: Irish Creamery Butter - Mace (store own brand) - 454g
Life cycle analysis score: 40
Sum of bonuses and maluses: +16
Final score: 56/100
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Carbon footprint
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Equal to driving 4.1 km in a petrol car
782 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Butter, 80% fat, salted (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Packaging
Transportation
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Origins of ingredients
Origins of ingredients with a low impact
Origin of the product and/or its ingredients % of ingredients Impact Ireland Low
Data sources
Product added on by maryn
Last edit of product page on by ecoscore-impact-estimator.
Product page also edited by openfoodfacts-contributors, packbot.