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Thirstea - 0,75l

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Barcode: 21899164

Quantity: 0,75l

Brands: Thirstea

Categories: Beverages, Tea-based beverages, Iced teas, Iced teas with mango flavor

Labels, certifications, awards: Vegetarian, Vegan, European Vegetarian Union, European Vegetarian Union Vegan, Nutriscore
European Vegetarian Union European Vegetarian Union Vegan

Countries where sold: Ireland

Matching with your preferences

Health

Nutrition

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    Nutri-Score D

    Poor nutritional quality
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      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 8/50

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      Calories

      2/10 points (130kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      6/10 points (7.4g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      0/20 points (0.01g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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      Non-nutritive sweeteners

      0/ points (0 sweetener)

      Non-nutritive sweeteners may not confer any long-term benefit in reducing body fat in adults or children. There may be potential undesirable effects from long-term use of non-nutritive sweeteners, such as an increased risk of type 2 diabetes and cardiovascular diseases in adults.

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    Positive points: 0/18

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      Proteins

      0/7 points (0g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

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      Fiber

      0/5 points (0g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 3

      This product is considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the product is considered to be a beverage.

      Nutritional score: 8 (8 - 0)

      Nutri-Score: D

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    Nutrient levels


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      Sugars in high quantity (7.4%)


      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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      Salt in low quantity (0.01%)


      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (100.0g)
    Compared to: Tea-based beverages
    Energy 130 kj
    (31 kcal)
    130 kj
    (31 kcal)
    +117%
    Fat 0 g 0 g -100%
    Saturated fat 0 g 0 g -100%
    Carbohydrates 7.4 g 7.4 g +108%
    Sugars 7.4 g 7.4 g +149%
    Fiber ? ?
    Proteins 0 g 0 g -100%
    Salt 0.01 g 0.01 g -46%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3.76 % 3.76 %
Serving size: 100.0g

Ingredients

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    11 ingredients


    German: Wasser, Zucker, Mangosaftkonzentrat, Säuerungsmittel (Citronensäure), Schwarztee-Extrakt 0,12%, natürliches Aroma, Säureregulator (Trinatriumcitrat), Antioxidationsmittel (Ascorbinsäure).

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E331iii - Trisodium citrate


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    de: Wasser, Zucker, Mangosaft, Säuerungsmittel (Citronensäure), Schwarztee-Extrakt 0.12%, natürliches Aroma, Säureregulator (Trinatriumcitrat), Antioxidationsmittel (Ascorbinsäure)
    1. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 77.32 - percent_max: 99.52
    2. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.12 - percent_max: 7.4
    3. Mangosaft -> en:mango-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13025 - percent_min: 0.12 - percent_max: 7.4
    4. Säuerungsmittel -> en:acid - percent_min: 0.12 - percent_max: 7.4
      1. Citronensäure -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0.12 - percent_max: 7.4
    5. Schwarztee-Extrakt -> en:black-tea-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 18154 - percent_min: 0.12 - percent: 0.12 - percent_max: 0.12
    6. natürliches Aroma -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.12
    7. Säureregulator -> en:acidity-regulator - percent_min: 0 - percent_max: 0.12
      1. Trinatriumcitrat -> en:e331iii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.12
    8. Antioxidationsmittel -> en:antioxidant - percent_min: 0 - percent_max: 0.12
      1. Ascorbinsäure -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.12

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by foodvisor
Last edit of product page on by roboto-app.
Product page also edited by yabr.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.