Spuddy's Irish Potato Crisps - Snackrite - 6 x 25 g

Ingredients

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  59 ingredients

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  Cheese and onion flavour potato crisps Salt and vinegar flavour potato crisps Smokey bacon flavour potato crisps Cheese and onion flavour crisps. INGREDIENTS: Potatoes, SUNFLOWER OIL B4%) Cheese and Onion Flavour (Onion Powder, Yeast Extract, Salt, Maltodextrin, Dextrose, Sugar, Acid: Citric Acid, Flavouring. ALLERGY ADVICE May contain milk gluten sources and soya. Salt and vinegar flavour crisps. INGREDIENTS: Potatoes, SUNFLOWER OIL 34%), Salt and Vinegar Flavour (Flavouring, Salt, Wheat Flour(Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin) Potassium Chloride, Sugar, Acid: Citric Acid, Yeast Extract, Acidity Regulators. Sodium Acetate, Sodium Citrates). ALLERGY ADVICE For allergens, including cereals containing gluten, see ingredients in bold. May also contain milk other gluten sources and soya. Smokey bacon flavour crisps. INGREDIENTS: Potatoes, SUNFLOWER OIL 34% ), Smokey Bacon Flavour, Wheat Flour (Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dextrose, Salt, Maltodextrin, Yeast Extract, Smoke Flavouring Sugar, Acid: Citric Acid, Colour: Paprika Extract, White Pepper. ALLERGY ADVICE: For allergens, including cereals containing gluten see ingredients in bold May also contain milk, other gluten sources and soya. DIETARY ADVICE: Suitable for vegetarians. No artificial colours or preservatives. Added Carolinas.

  Allergens: Gluten, Milk

  Traces: Gluten, Soybeans

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Additive: E160c - Paprika extract
  • Ingredient: Colour
  • Ingredient: Dextrose
  • Ingredient: Flavouring
  • Ingredient: Glucose
  • Ingredient: Maltodextrin

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

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  Details of the analysis of the ingredients

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  : Cheese and onion flavour potato crisps Salt and vinegar flavour potato crisps Smokey bacon flavour potato crisps Cheese and onion flavour crisps, INGREDIENTS (Potatoes), SUNFLOWER OIL B4%) Cheese and Onion Flavour (Onion, Yeast Extract, Salt, Maltodextrin, Dextrose, Sugar, Acid (Citric Acid), Flavouring, sources and soya, Salt and vinegar flavour crisps, INGREDIENTS (Potatoes), SUNFLOWER OIL 34%), Salt and Vinegar Flavour (Flavouring, Salt, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Potassium Chloride, Sugar, Acid (Citric Acid), Yeast Extract, Acidity Regulators, Sodium Acetate, Sodium Citrates), including cereals containing gluten, sources and soya, Smokey bacon flavour crisps, INGREDIENTS (Potatoes), SUNFLOWER OIL 34%, Smokey Bacon Flavour, Wheat Flour (Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dextrose, Salt, Maltodextrin, Yeast Extract, Smoke Flavouring Sugar, Acid (Citric Acid), Colour (Paprika Extract), White Pepper, other gluten sources and soya

  1. Cheese and onion flavour potato crisps Salt and vinegar flavour potato crisps Smokey bacon flavour potato crisps Cheese and onion flavour crisps -> en:cheese-and-onion-flavour-potato-crisps-salt-and-vinegar-flavour-potato-crisps-smokey-bacon-flavour-potato-crisps-cheese-and-onion-flavour-crisps
  2. INGREDIENTS -> en:ingredients
     1. Potatoes -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
  3. SUNFLOWER OIL B4%) Cheese and Onion Flavour -> en:sunflower-oil-b4-cheese-and-onion-flavour
     1. Onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
     2. Yeast Extract -> en:yeast-extract - vegan: yes - vegetarian: yes
     3. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
     4. Maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes
     5. Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
     6. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
     7. Acid -> en:acid
        1. Citric Acid -> en:e330 - vegan: yes - vegetarian: yes
     8. Flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe
     9. sources and soya -> en:sources-and-soya
     10. Salt and vinegar flavour crisps -> en:salt-and-vinegar-flavour-crisps
     11. INGREDIENTS -> en:ingredients
         1. Potatoes -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
     12. SUNFLOWER OIL -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent: 34
  4. Salt and Vinegar Flavour -> en:salt-and-vinegar-flavour - vegan: maybe - vegetarian: maybe
     1. Flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe
     2. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
     3. Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
        1. Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
        2. Calcium Carbonate -> en:e170i - vegan: maybe - vegetarian: maybe
        3. Iron -> en:iron
        4. Thiamin -> en:thiamin
        5. Niacin -> en:e375 - vegan: maybe - vegetarian: maybe
     4. Potassium Chloride -> en:e508 - vegan: yes - vegetarian: yes
     5. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
     6. Acid -> en:acid
        1. Citric Acid -> en:e330 - vegan: yes - vegetarian: yes
     7. Yeast Extract -> en:yeast-extract - vegan: yes - vegetarian: yes
     8. Acidity Regulators -> en:acidity-regulator
     9. Sodium Acetate -> en:e262i - vegan: yes - vegetarian: yes
     10. Sodium Citrates -> en:e331 - vegan: yes - vegetarian: yes
  5. including cereals containing gluten -> en:cereals-containing-gluten - vegan: yes - vegetarian: yes
  6. sources and soya -> en:sources-and-soya
  7. Smokey bacon flavour crisps -> en:smokey-bacon-flavour-crisps
  8. INGREDIENTS -> en:ingredients
     1. Potatoes -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
  9. SUNFLOWER OIL -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent: 34
  10. Smokey Bacon Flavour -> en:smokey-bacon-flavour
  11. Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      1. Wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. Calcium Carbonate -> en:e170i - vegan: maybe - vegetarian: maybe
      3. Iron -> en:iron
      4. Niacin -> en:e375 - vegan: maybe - vegetarian: maybe
      5. Thiamin -> en:thiamin
  12. Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
  13. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
  14. Maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes
  15. Yeast Extract -> en:yeast-extract - vegan: yes - vegetarian: yes
  16. Smoke Flavouring Sugar -> en:smoke-flavouring-sugar
  17. Acid -> en:acid
      1. Citric Acid -> en:e330 - vegan: yes - vegetarian: yes
  18. Colour -> en:colour
      1. Paprika Extract -> en:e160c - vegan: yes - vegetarian: yes
  19. White Pepper -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019
  20. other gluten sources and soya -> en:other-gluten-sources-and-soya

Nutrition

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  Average nutritional quality

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  This product is not considered a beverage for the calculation of the Nutri-Score.

  Positive points: 5

  • Proteins: 3 / 5 (value: 5.9, rounded value: 5.9)
  • Fiber: 5 / 5 (value: 4.9, rounded value: 4.9)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

  Negative points: 13

  • Energy: 6 / 10 (value: 2171, rounded value: 2171)
  • Sugars: 0 / 10 (value: 2, rounded value: 2)
  • Saturated fat: 2 / 10 (value: 2.9, rounded value: 2.9)
  • Sodium: 5 / 10 (value: 480, rounded value: 480)

  The points for proteins are not counted because the negative points are greater or equal to 11.

  Nutritional score: (13 - 5)

  Nutri-Score:

  → Learn more about the Nutri-Score

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  Nutrient levels

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    Fat in high quantity (30%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Saturated fat in moderate quantity (2.9%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

  • 

    Sugars in low quantity (2%)

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    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    
    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

    Source: National Health Service UK (NHS) - Sugar: the facts

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    Salt in moderate quantity (1.2%)

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    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    
    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

    Source: World Health Organization (WHO) - Fact sheet - Salt reduction

    Source: National Health Service UK (NHS) - Salt: the facts

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (25 g)	Compared to: Crisps
  Energy	2,171 kj (519 kcal)	543 kj (130 kcal)	+4%
  Fat	30 g	7.5 g	+12%
  Saturated fat	2.9 g	0.725 g	+13%
  Monounsaturated fat	14 g	3.5 g	-34%
  Carbohydrates	55 g	13.8 g	-0%
  Sugars	2 g	0.5 g	-23%
  Fiber	4.9 g	1.23 g	+30%
  Proteins	5.9 g	1.48 g	-1%
  Salt	1.2 g	0.3 g	-26%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Transportation

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  Origins of ingredients

  Origins of ingredients with a low impact

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  Origin of the product and/or its ingredients	% of ingredients	Impact
  Ireland	100 %	Low