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Indische Curry sauce - dmBio - 325 ml

Indische Curry sauce - dmBio - 325 ml

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Barcode: 4058172469558 (EAN / EAN-13)

Common name: Bio Curry-Gemüsesauce, indisch gewürzt

Quantity: 325 ml

Packaging: Metal, Glass, Paper, Clear Glass, Jar, Label, Lid, Steel

Brands: dmBio, Dm

Categories: Condiments, Sauces, Curry sauces

Labels, certifications, awards: Organic, Vegetarian, EU Organic, Non-EU Agriculture, Vegan, EG-Öko-Verordnung, DE-ÖKO-003, EU Agriculture, EU/non-EU Agriculture, European Vegetarian Union, European Vegetarian Union Vegan, Made in Germany

Origin of the product and/or its ingredients: Hergestellt in Deutschland. EU-/Nicht-EU-Landwirtschaft.

Origin of ingredients: European Union, Non European Union

Manufacturing or processing places: Deutschland

Link to the product page on the official site of the producer: https://www.dm.de/dmbio-sauce-indische-c...

Stores: Dm

Countries where sold: Germany, Ireland

Matching with your preferences

Health

Ingredients

41 ingredients

: Wasser, 26% Bio Tomaten, 7% Bio Karottenstücke (Bio Karotte, Antioxidationsmittel: Citronensäure), 6% Bio Tomatenmark, 6% Bio rote Paprika, 6% Bio Kokosnuss gemahlen, 3,8 % Bio Zwiebeln, 3,6% Bio Bohnen, Bio Maisstärke, 2% Bio Paprika gelb, Bio Gewürze (Bio Koriander, Bio Kumin, Bio Ingwer, Bio Paprika edelsüß, Bio Bockshornkleesaat, Bio Knoblauch, Bio Senfmehl, Bio Chili), Meersalz, Bio Rohrohrzucker, Bio Curry (Bio Koriander, Bio Kurkuma, Bio Senfmehl, Bio Bockshornkleesaat, Bio Fenchel, Meersalz, Bio Zwiebeln, Bio Chili, Bio Ingwer, Bio Kumin, Bio Zimt, Bio Knoblauch), Bio Sonnenblumenöl, Bio Karottensaftkonzentrat, 0,6% Bio Cashewkerne, Bio Zitronensaftkonzentrat.

Allergens: Mustard

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Ingredient: Salt

Ingredient: Starch

Ingredient: Sugar

Ingredient: Vegetable oil
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Vegan
No non-vegan ingredients

Unrecognized ingredients: Mustard, Mustard

Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: Mustard, Mustard

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Wasser, Tomaten 26%, Karotten 7% (Karotte, Antioxidationsmittel (Citronensäure)), Tomatenmark 6%, rote Paprika 6%, Kokosnuss 6%, Zwiebeln 3.8%, Bohnen 3.6%, Maisstärke, Paprika gelb 2%, Gewürze (Koriander, Kumin, Ingwer, Paprika edelsüß, Bockshornkleesaat, Knoblauch, Senf, Chili), Meersalz, Rohrohrzucker, Curry (Koriander, Kurkuma, Senf, Bockshornkleesaat, Fenchel, Meersalz, Zwiebeln, Chili, Ingwer, Kumin, Zimt, Knoblauch), Sonnenblumenöl, Karottensaftkonzentrat, Cashewkerne 0.6%, Zitronensaftkonzentrat
Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 26.610989010989 - percent_max: 33.4

Tomaten -> en:tomato - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 26 - percent: 26 - percent_max: 26

Karotten -> en:carrot - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 7 - percent: 7 - percent_max: 7

Karotte -> en:carrot - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 3.5 - percent_max: 7

Antioxidationsmittel -> en:antioxidant - percent_min: 0 - percent_max: 3.5

Citronensäure -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.5

Tomatenmark -> en:tomato-puree - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20170 - percent_min: 6 - percent: 6 - percent_max: 6

rote Paprika -> en:red-bell-pepper - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 6 - percent: 6 - percent_max: 6

Kokosnuss -> en:coconut - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 6 - percent: 6 - percent_max: 6

Zwiebeln -> en:onion - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 3.8 - percent: 3.8 - percent_max: 3.8

Bohnen -> en:beans - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 3.6 - percent: 3.6 - percent_max: 3.6

Maisstärke -> en:corn-starch - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 2 - percent_max: 3.22857142857143

Paprika gelb -> en:yellow-bell-pepper - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20168 - percent_min: 2 - percent: 2 - percent_max: 2

Gewürze -> en:spice - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent_max: 2

Koriander -> en:coriander - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

Kumin -> en:cumin - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

Ingwer -> en:ginger - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 0.666666666666667

Paprika edelsüß -> en:sweet-paprika - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 0.5

Bockshornkleesaat -> en:fenugreek-seed - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11077 - percent_min: 0 - percent_max: 0.4

Knoblauch -> en:garlic - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.333333333333333

Senf -> en:mustard - labels: en:organic - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.285714285714286

Chili -> en:chili-pepper - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 0.285714285714286

Meersalz -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0.6 - percent_max: 1.4

Rohrohrzucker -> en:unrefined-cane-sugar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.6 - percent_max: 1.4

Curry -> en:curry - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11005 - percent_min: 0.6 - percent_max: 1.4

Koriander -> en:coriander - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4

Kurkuma -> en:turmeric - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 0.7

Senf -> en:mustard - labels: en:organic - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.466666666666667

Bockshornkleesaat -> en:fenugreek-seed - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11077 - percent_min: 0 - percent_max: 0.35

Fenchel -> en:fennel - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20028 - percent_min: 0 - percent_max: 0.28

Meersalz -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.233333333333333

Zwiebeln -> en:onion - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.2

Chili -> en:chili-pepper - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 0.2

Ingwer -> en:ginger - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 0.2

Kumin -> en:cumin - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2

Zimt -> en:cinnamon - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.127272727272727

Knoblauch -> en:garlic - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.116666666666667

Sonnenblumenöl -> en:sunflower-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0.6 - percent_max: 1.24615384615385

Karottensaftkonzentrat -> en:concentrated-carrot-juice - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0.6 - percent_max: 1.11428571428572

Cashewkerne -> en:cashew-nuts - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15055 - percent_min: 0.6 - percent: 0.6 - percent_max: 0.6

Zitronensaftkonzentrat -> en:concentrated-lemon-juice - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 0.6

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 62
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 4

Proteins: 0 / 5 (value: 1.6, rounded value: 1.6)

Fiber: 2 / 5 (value: 2.6, rounded value: 2.6)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 62.2310686383929, rounded value: 62.2)

Negative points: 11

Energy: 1 / 10 (value: 394, rounded value: 394)

Sugars: 1 / 10 (value: 5.3, rounded value: 5.3)

Saturated fat: 3 / 10 (value: 3.6, rounded value: 3.6)

Sodium: 6 / 10 (value: 560, rounded value: 560)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (11 - 4)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (5.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (3.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (5.3%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.4%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Curry sauces
Energy	394 kj (95 kcal)	-51%
Fat	5.5 g	-59%
Saturated fat	3.6 g	+20%
Carbohydrates	8.3 g	-32%
Sugars	5.3 g	-23%
Fiber	2.6 g	+68%
Proteins	1.6 g	-9%
Salt	1.4 g	-15%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	62.231 %

Serving size: 325 ml, 1 Krug

Environment

Eco-Score A - Very low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 96/100)

Category: Curry sauce, prepacked

PEF environmental score: 0.12 (the lower the score, the lower the impact)
including impact on climate change: 0.80 kg CO2 eq/kg of product

Stage	Impact
Agriculture	20.8 %
Processing	33.4 %
Packaging	17.0 %
Transportation	15.2 %
Distribution	8.0 %
Consumption	5.6 %

Bonuses and maluses

Labels with high environmental benefits
Bonus: +15
- EU Organic
  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
  
  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

Origins of ingredients with a high impact

Malus: -5

Environmental policy: -5
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
European Union	100 %	High

No ingredients that threaten species

Packaging with a low impact

Malus: -2

Shape	Material	Recycling	Impact
1 Jar	Clear Glass	Reuse	Low
1 Lid	Steel	Reuse	Low
1 Label	Paper	Discard	Low

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: A (Score: 104/100)
Product: Indische Curry sauce - dmBio - 325 ml

Life cycle analysis score: 96
Sum of bonuses and maluses: +8

Final score: 104/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.4 km in a petrol car

80 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Curry sauce, prepacked (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	12.6 %
Processing	31.0 %
Packaging	22.2 %
Transportation	27.0 %
Distribution	5.0 %
Consumption	2.2 %

Packaging

Packaging with a low impact

Packaging parts

1 x Label (Paper)

1 x Jar 325 ml (Clear Glass)
1 x Lid (Steel)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Glass
Metal
Total

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
European Union	100 %	High

Labels

EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

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Complete or correct product information

Data sources

Product added on March 15, 2020, 2:27:45 PM CET by prepperapp
Last edit of product page on June 25, 2023, 1:36:51 PM CEST by worldtest.
Product page also edited by ecoscore-impact-estimator, feat, kiliweb, openfoodfacts-contributors, shisma, tacite-mass-editor, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlhFGQsPl8mLlHQLtoGGw9omcdpr6OPhA-ZihGqo, yuka.sY2b0xO6T85zoF3NwEKvlhMaCovbkA_4BjbQnBC7mNKlcYLWfv1K6JLFNqs, yuka.sY2b0xO6T85zoF3NwEKvlhxdd97YpALBLRviwmzayYmkP67wYcNW_7TBGas, yuka.sY2b0xO6T85zoF3NwEKvlkNLXeDbvgLrCTrQnXeRxe-JDJfFO_Ur4tb2bqs, yuka.sY2b0xO6T85zoF3NwEKvlnddCYD1iBSdKiDuxRC6mdS8E4WwXcpL3LimIas.

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Indische Curry sauce - dmBio - 325 ml