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Hipp

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Barcode:
4062300255050(EAN / EAN-13)

Brands: Hipp

Labels, certifications, awards: Organic, EU Organic, AT-BIO-301
EU Organic

Countries where sold: Germany, Ireland

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score UNKNOWN

    Missing category
    ⚠ ️The category of the product must be specified in order to compute the Nutri-Score.
    Could you add the information needed to compute the Nutri-Score?
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 285 kj
    (68 kcal)
    Fat 2.2 g
    Saturated fat 0.5 g
    Carbohydrates 9.4 g
    Sugars 1.5 g
    Fiber ?
    Proteins 2.6 g
    Salt 0.28 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Ingredients

  • icon

    40 ingredients


    Tomaten* 45 %, Spaghetti* gekocht 26 % (Wasser, Hartweizengrieß*, Hühner - eiklar, Hühnerei"), Wasser, Karotten* 5 %, Rindfleisch* 5,0 %, Zwiebeln", Sonnenblumenöl*, Sellerie*, Reismehl*, Maisstärke*, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Gewürze*, Antioxidationsmittel' (Ascorbin - säure, stark tocopherolhaltige Extrakte). *Aus biologischer Erzeugung 'Antioxidationsmittel werden zum Schutz der empfindlichen Nähr - und Geschmacksstoffe eingesetzt. Tocopherolhaltige Extrakte sind natürliche Pflanzeninhaltsstoffe. Bitte überzeugen Sie sich vor Verwendung, dass Schale und Folie unversehrt geblieben sind. Durchschnittlicher Gehalt in 100g 1,5 g 2,6 g 0,28 g 0,11 g HIPP in 250g (1 Portion) 732/174 5,5 g 1,3 g 23,5 g 3,8 g 6,5 g 0,70 g 0,28 g AT-BIO-301 EU-/Nicht-EU Landwirts e 250 g Enthält 1 Portion. HiPP Elternservice: D: 08441/757-384, A: 07612/76577-104 hipp.de hipp.at Das HiPP-Bio-Siegel garanti höchste Qualität und über gesetzlichen Bio-Anforderu bioweitergedacht..
    • Ingredient information


      • Tomaten: 45.0%


      • Spaghetti-gekocht: 26.0%


      • — Wasser: 15.6% (estimate)


      • — Hartweizengriess: 5.2% (estimate)


      • — Huhner: 2.6% (estimate)


      • — Eiklar: < 2% (estimate)


      • — Huhnerei: < 2% (estimate)


      • Wasser: 12.0% (estimate)


      • Karotten: 5.0%


      • Rindfleisch: 5.0%


      • Zwiebeln: 2.4% (estimate)


      • Sonnenblumenol: < 2% (estimate)


      • Sellerie: < 2% (estimate)


      • Reismehl: < 2% (estimate)


      • Maisstarke: < 2% (estimate)


      • Jodiertes-speisesalz: < 2% (estimate)


      • — Speisesalz: < 2% (estimate)


      • — Kaliumjodat: < 2% (estimate)


      • Gewurze: < 2% (estimate)


      • Antioxidationsmittel: < 2% (estimate)


      • — Ascorbin: < 2% (estimate)


      • — Saure: < 2% (estimate)


      • — Stark-tocopherolhaltige-extrakte: < 2% (estimate)


      • Aus-biologischer-erzeugung-antioxidationsmittel-werden-zum-schutz-der-empfindlichen-nahr: < 2% (estimate)


      • Und-geschmacksstoffe-eingesetzt: < 2% (estimate)


      • Tocopherolhaltige-extrakte-sind-naturliche-pflanzeninhaltsstoffe: < 2% (estimate)


      • Bitte-uberzeugen-sie-sich-vor-verwendung: < 2% (estimate)


      • Dass-schale-und-folie-unversehrt-geblieben-sind: < 2% (estimate)


      • Durchschnittlicher-gehalt-in-100g-1-5-2-6-0-28-0-11-hipp-in: < 2% (estimate)


      • — 1-portion: < 2% (estimate)


      • 732: < 2% (estimate)


      • 174-5-5-1-3-23-5-3-8-6-5-0-7-0-28-at-bio-301-eu: < 2% (estimate)


      • Nicht-eu-landwirts-e250g-enthalt-1-portion: < 2% (estimate)


      • Hipp-elternservice: < 2% (estimate)


      • — Vitamin D: < 2% (estimate)


      • 08441: < 2% (estimate)


      • 757-384: < 2% (estimate)


      • A: < 2% (estimate)


      • — 07612: < 2% (estimate)


      • — 76577-104-hipp-de-hipp-at-das-hipp-bio-siegel-garanti-hochste-qualitat-und-uber-gesetzlichen-bio-anforderu-bioweitergedacht: < 2% (estimate)


Food processing

  • icon

    Food processing level unknown


    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra-processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E384 - Isopropyl citrates


Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: Tomaten, Spaghetti-gekocht, Wasser, Hartweizengriess, Huhner, Eiklar, Huhnerei, Wasser, Karotten, Rindfleisch, Zwiebeln, Sonnenblumenol, Sellerie, Reismehl, Maisstarke, Jodiertes-speisesalz, Speisesalz, Kaliumjodat, Gewurze, Antioxidationsmittel, Ascorbin, Saure, Stark-tocopherolhaltige-extrakte, Aus-biologischer-erzeugung-antioxidationsmittel-werden-zum-schutz-der-empfindlichen-nahr, Und-geschmacksstoffe-eingesetzt, Tocopherolhaltige-extrakte-sind-naturliche-pflanzeninhaltsstoffe, Bitte-uberzeugen-sie-sich-vor-verwendung, Dass-schale-und-folie-unversehrt-geblieben-sind, Durchschnittlicher-gehalt-in-100g-1-5-2-6-0-28-0-11-hipp-in, 1-portion, 732, 174-5-5-1-3-23-5-3-8-6-5-0-7-0-28-at-bio-301-eu, Nicht-eu-landwirts-e250g-enthalt-1-portion, Hipp-elternservice, 08441, 757-384, A, 07612, 76577-104-hipp-de-hipp-at-das-hipp-bio-siegel-garanti-hochste-qualitat-und-uber-gesetzlichen-bio-anforderu-bioweitergedacht

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: Tomaten, Spaghetti-gekocht, Wasser, Hartweizengriess, Huhner, Eiklar, Huhnerei, Wasser, Karotten, Rindfleisch, Zwiebeln, Sonnenblumenol, Sellerie, Reismehl, Maisstarke, Jodiertes-speisesalz, Speisesalz, Kaliumjodat, Gewurze, Antioxidationsmittel, Ascorbin, Saure, Stark-tocopherolhaltige-extrakte, Aus-biologischer-erzeugung-antioxidationsmittel-werden-zum-schutz-der-empfindlichen-nahr, Und-geschmacksstoffe-eingesetzt, Tocopherolhaltige-extrakte-sind-naturliche-pflanzeninhaltsstoffe, Bitte-uberzeugen-sie-sich-vor-verwendung, Dass-schale-und-folie-unversehrt-geblieben-sind, Durchschnittlicher-gehalt-in-100g-1-5-2-6-0-28-0-11-hipp-in, 1-portion, 732, 174-5-5-1-3-23-5-3-8-6-5-0-7-0-28-at-bio-301-eu, Nicht-eu-landwirts-e250g-enthalt-1-portion, Hipp-elternservice, Vitamin D, 08441, 757-384, A, 07612, 76577-104-hipp-de-hipp-at-das-hipp-bio-siegel-garanti-hochste-qualitat-und-uber-gesetzlichen-bio-anforderu-bioweitergedacht

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Tomaten, Spaghetti-gekocht, Wasser, Hartweizengriess, Huhner, Eiklar, Huhnerei, Wasser, Karotten, Rindfleisch, Zwiebeln, Sonnenblumenol, Sellerie, Reismehl, Maisstarke, Jodiertes-speisesalz, Speisesalz, Kaliumjodat, Gewurze, Antioxidationsmittel, Ascorbin, Saure, Stark-tocopherolhaltige-extrakte, Aus-biologischer-erzeugung-antioxidationsmittel-werden-zum-schutz-der-empfindlichen-nahr, Und-geschmacksstoffe-eingesetzt, Tocopherolhaltige-extrakte-sind-naturliche-pflanzeninhaltsstoffe, Bitte-uberzeugen-sie-sich-vor-verwendung, Dass-schale-und-folie-unversehrt-geblieben-sind, Durchschnittlicher-gehalt-in-100g-1-5-2-6-0-28-0-11-hipp-in, 1-portion, 732, 174-5-5-1-3-23-5-3-8-6-5-0-7-0-28-at-bio-301-eu, Nicht-eu-landwirts-e250g-enthalt-1-portion, Hipp-elternservice, Vitamin D, 08441, 757-384, A, 07612, 76577-104-hipp-de-hipp-at-das-hipp-bio-siegel-garanti-hochste-qualitat-und-uber-gesetzlichen-bio-anforderu-bioweitergedacht

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Tomaten 45%, Spaghetti* gekocht 26% (Wasser, Hartweizengrieß, Hühner, eiklar, Hühnerei"), Wasser, Karotten 5%, Rindfleisch 5%, Zwiebeln", Sonnenblumenöl, Sellerie, Reismehl, Maisstärke, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Gewürze, Antioxidationsmittel (Ascorbin, säure, stark tocopherolhaltige Extrakte), Aus biologischer Erzeugung 'Antioxidationsmittel werden zum Schutz der empfindlichen Nähr, und Geschmacksstoffe eingesetzt, Tocopherolhaltige Extrakte sind natürliche Pflanzeninhaltsstoffe, Bitte überzeugen Sie sich vor Verwendung, dass Schale und Folie unversehrt geblieben sind, Durchschnittlicher Gehalt in 100g 1.5% 2.6% 0.28% 0.11% HIPP in (1 Portion), 732, 174 5.5% 1.3% 23.5% 3.8% 6.5% 0.70% 0.28% AT-BIO-301 EU, Nicht-EU Landwirts e250g Enthält 1 Portion, HiPP Elternservice (D), 08441, 757-384, A (07612, 76577-104 hipp.de hipp.at Das HiPP-Bio-Siegel garanti höchste Qualität und über gesetzlichen Bio-Anforderu bioweitergedacht)
    1. Tomaten -> en:tomaten – percent_min: 45 – percent: 45 – percent_max: 45
    2. Spaghetti* gekocht -> en:spaghetti-gekocht – percent_min: 26 – percent: 26 – percent_max: 26
      1. Wasser -> en:wasser – percent_min: 5.2 – percent_max: 26
      2. Hartweizengrieß -> en:hartweizengriess – percent_min: 0 – percent_max: 13
      3. Hühner -> en:huhner – percent_min: 0 – percent_max: 8.66666666666667
      4. eiklar -> en:eiklar – percent_min: 0 – percent_max: 6.5
      5. Hühnerei" -> en:huhnerei – percent_min: 0 – percent_max: 5.2
    3. Wasser -> en:wasser – percent_min: 5 – percent_max: 19
    4. Karotten -> en:karotten – percent_min: 5 – percent: 5 – percent_max: 5
    5. Rindfleisch -> en:rindfleisch – percent_min: 5 – percent: 5 – percent_max: 5
    6. Zwiebeln" -> en:zwiebeln – percent_min: 0 – percent_max: 4.75
    7. Sonnenblumenöl -> en:sonnenblumenol – percent_min: 0 – percent_max: 3.8
    8. Sellerie -> en:sellerie – percent_min: 0 – percent_max: 3.16666666666667
    9. Reismehl -> en:reismehl – percent_min: 0 – percent_max: 2.71428571428571
    10. Maisstärke -> en:maisstarke – percent_min: 0 – percent_max: 2.375
    11. jodiertes Speisesalz -> en:jodiertes-speisesalz – percent_min: 0 – percent_max: 2.11111111111111
      1. Speisesalz -> en:speisesalz – percent_min: 0 – percent_max: 2.11111111111111
      2. Kaliumjodat -> en:kaliumjodat – percent_min: 0 – percent_max: 1.05555555555556
    12. Gewürze -> en:gewurze – percent_min: 0 – percent_max: 1.9
    13. Antioxidationsmittel -> en:antioxidationsmittel – percent_min: 0 – percent_max: 1.72727272727273
      1. Ascorbin -> en:ascorbin – percent_min: 0 – percent_max: 1.72727272727273
      2. säure -> en:saure – percent_min: 0 – percent_max: 0.863636363636364
      3. stark tocopherolhaltige Extrakte -> en:stark-tocopherolhaltige-extrakte – percent_min: 0 – percent_max: 0.575757575757576
    14. Aus biologischer Erzeugung 'Antioxidationsmittel werden zum Schutz der empfindlichen Nähr -> en:aus-biologischer-erzeugung-antioxidationsmittel-werden-zum-schutz-der-empfindlichen-nahr – percent_min: 0 – percent_max: 1.58333333333333
    15. und Geschmacksstoffe eingesetzt -> en:und-geschmacksstoffe-eingesetzt – percent_min: 0 – percent_max: 1.46153846153846
    16. Tocopherolhaltige Extrakte sind natürliche Pflanzeninhaltsstoffe -> en:tocopherolhaltige-extrakte-sind-naturliche-pflanzeninhaltsstoffe – percent_min: 0 – percent_max: 1.35714285714286
    17. Bitte überzeugen Sie sich vor Verwendung -> en:bitte-uberzeugen-sie-sich-vor-verwendung – percent_min: 0 – percent_max: 1.26666666666667
    18. dass Schale und Folie unversehrt geblieben sind -> en:dass-schale-und-folie-unversehrt-geblieben-sind – percent_min: 0 – percent_max: 1.1875
    19. Durchschnittlicher Gehalt in 100g 1.5% 2.6% 0.28% 0.11% HIPP in -> en:durchschnittlicher-gehalt-in-100g-1-5-2-6-0-28-0-11-hipp-in – percent_min: 0 – percent_max: 1.11764705882353
      1. 1 Portion -> en:1-portion – percent_min: 0 – percent_max: 1.11764705882353
    20. 732 -> en:732 – percent_min: 0 – percent_max: 1.05555555555556
    21. 174 5.5% 1.3% 23.5% 3.8% 6.5% 0.70% 0.28% AT-BIO-301 EU -> en:174-5-5-1-3-23-5-3-8-6-5-0-7-0-28-at-bio-301-eu – percent_min: 0 – percent_max: 1
    22. Nicht-EU Landwirts e250g Enthält 1 Portion -> en:nicht-eu-landwirts-e250g-enthalt-1-portion – percent_min: 0 – percent_max: 0.95
    23. HiPP Elternservice -> en:hipp-elternservice – percent_min: 0 – percent_max: 0.904761904761905
      1. D -> en:vitamin-d – percent_min: 0 – percent_max: 0.904761904761905
    24. 08441 -> en:08441 – percent_min: 0 – percent_max: 0.863636363636364
    25. 757-384 -> en:757-384 – percent_min: 0 – percent_max: 0.826086956521739
    26. A -> en:a – percent_min: 0 – percent_max: 0.791666666666667
      1. 07612 -> en:07612 – percent_min: 0 – percent_max: 0.791666666666667
      2. 76577-104 hipp.de hipp.at Das HiPP-Bio-Siegel garanti höchste Qualität und über gesetzlichen Bio-Anforderu bioweitergedacht -> en:76577-104-hipp-de-hipp-at-das-hipp-bio-siegel-garanti-hochste-qualitat-und-uber-gesetzlichen-bio-anforderu-bioweitergedacht – percent_min: 0 – percent_max: 0.395833333333333

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Product added on by prepperapp
Last edit of product page on by roboto-app.
Product page also edited by halal-app-chakib, insectproductadd, kiliweb, openfoodfacts-contributors, yuka.sY2b0xO6T85zoF3NwEKvlk99bdXQpQ3ZOiLnmVCCy-6IBI7IetFDxZrAaKs, yuka.sY2b0xO6T85zoF3NwEKvlkoaX-GO_w_kGCTVgRCr6MiUFYPYSvR-vqnxI6g.

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