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Creamy Tomato Pasta Sauce - Aldi - 460 g

Creamy Tomato Pasta Sauce - Aldi - 460 g

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Barcode: 4088600409924 (EAN / EAN-13)

Common name: Tomato Pasta Sauce

Quantity: 460 g

Packaging: Plastic, Glass, Clear Glass

Brands: Aldi

Categories: Condiments, Sauces, Pasta sauces

Labels, certifications, awards: Vegetarian, No gluten

Stores: Aldi

Countries where sold: Ireland

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Health

Ingredients

14 ingredients

Water, TOMATOES (32%), Diced Onion, CREAM (MILK) (5%), Modified Maize Starch, Rapeseed Oil, Sugar, Spices, Salt, Lemon Juice Concentrate, Dried Herbs, Acidity Regulator: Citric Acid.

Allergens: Milk

Food processing

Processed foods
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E330 - Citric acid

Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
Source: Wikipedia

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan

Non-vegan ingredients: Cream, Milk

Vegetarian

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Water, TOMATOES 32%, Onion, CREAM (_MILK_), Modified Maize Starch, Rapeseed Oil, Sugar, Spices, Salt, Lemon Juice Concentrate, Herbs, Acidity Regulator (Citric Acid)
Water -> en:water - vegan: yes - vegetarian: yes - percent_min: 32 - percent_max: 68

TOMATOES -> en:tomato - vegan: yes - vegetarian: yes - percent_min: 32 - percent: 32 - percent_max: 32

Onion -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 32

CREAM -> en:cream - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 18

_MILK_ -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 18

Modified Maize Starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12

Rapeseed Oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 9

Sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.2

Spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6

Salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.14285714285714

Lemon Juice Concentrate -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.5

Herbs -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4

Acidity Regulator -> en:acidity-regulator - percent_min: 0 - percent_max: 3.6

Citric Acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.6

Nutrition

Average nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 32
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 0 / 5 (value: 0.8, rounded value: 0.8)

Fiber: 0 / 5 (value: 0.3, rounded value: 0.3)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 32, rounded value: 32)

Negative points: 5

Energy: 1 / 10 (value: 336, rounded value: 336)

Sugars: 0 / 10 (value: 3.3, rounded value: 3.3)

Saturated fat: 1 / 10 (value: 1.5, rounded value: 1.5)

Sodium: 3 / 10 (value: 280, rounded value: 280)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: 5 (5 - 0)

Nutri-Score: C
→ Learn more about the Nutri-Score

Fat in moderate quantity (5.1%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in moderate quantity (1.5%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Sugars in low quantity (3.3%)
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Salt in moderate quantity (0.7%)
What you need to know

A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Many people who have high blood pressure do not know it, as there are often no symptoms.

Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

Recommendation: Limit the consumption of salt and salted food

Reduce the quantity of salt used when cooking, and don't salt again at the table.

Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction

Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (115 g)	Compared to: Pasta sauces
Energy	336 kj (81 kcal)	386 kj (93 kcal)	-8%
Fat	5.1 g	5.86 g	+4%
Saturated fat	1.5 g	1.72 g	+8%
Carbohydrates	7.7 g	8.86 g	+13%
Sugars	3.3 g	3.8 g	-24%
Fiber	0.3 g	0.345 g	-73%
Proteins	0.8 g	0.92 g	-67%
Salt	0.7 g	0.805 g	-21%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	32 %	32 %

Serving size: 115 g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a low impact
- Packaging parts
  
  Jar (Clear Glass)
  Lid (Plastic)

Transportation

Origins of ingredients

Missing origins of ingredients information

⚠️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on January 21, 2022 at 4:41:39 PM CET by kiliweb
Last edit of product page on March 21, 2022 at 5:42:05 PM CET by roccait.
Product page also edited by yuka.sY2b0xO6T85zoF3NwEKvlm0dddTukwj6MCXWuRaaltWEF7_LZ_JY4aHhY6s.

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Creamy Tomato Pasta Sauce - Aldi - 460 g