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Rotkraut - Nature’s Gold - 600g

Rotkraut - Nature’s Gold - 600g

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Barcode: 4099200079448 (EAN / EAN-13)

Quantity: 600g

Packaging: Paper

Brands: Nature’s Gold

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Frozen foods, Vegetables based foods, Frozen plant-based foods, Frozen vegetables, Turnip, Frozen turnips

Countries where sold: Germany, Ireland

Matching with your preferences

Health

Ingredients

  • icon

    18 ingredients


    German: Rotkraut (75%), Wasser, Apfelmus (5%), Zucker, Schwelkenaz Weizenmehl, jodiertes Speisesalz (Salz, Kaliumjodid), Weingeistessig, natür - liches Zwiebelaroma, Zitronensaftkonzentrat, natürliches Kümmelaroma. Zubereitung im Topf: Erhitzen Sie das Rotkraut zugedeckt auf kleiner Flamme mit 3 Esslöffel Wasser 14-16 Minuten und rühren Sie zwischendurch mehrmals um. mai Zubereitung in der Mikrowelle: Kochen Sie das Rotkraut zugedeckt in einem mikrowellengeeigneten Geschirr bei 600W 16 Minuten, zerteilen Sie es nach der halben Kochzeit und rühren Sie es kurz vor Ende der Kochzeit um.

Food processing

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    Food processing level unknown


    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: de:rotkraut, de:schwelkenaz-weizenmehl, de:weingeistessig, de:natür, de:liches-zwiebelaroma, de:natürliches-kümmelaroma, de:zubereitung-im-topf, de:erhitzen-sie-das-rotkraut-zugedeckt-auf-kleiner-flamme-mit-3-esslöffel-wasser-14-16-minuten-und-rühren-sie-zwischendurch-mehrmals-um, de:mai-zubereitung-in-der-mikrowelle, de:kochen-sie-das-rotkraut-zugedeckt-in-einem-mikrowellengeeigneten-geschirr-bei-600w-16-minuten, de:zerteilen-sie-es-nach-der-halben-kochzeit-und-rühren-sie-es-kurz-vor-ende-der-kochzeit-um

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: de:rotkraut, de:schwelkenaz-weizenmehl, Potassium iodide, de:weingeistessig, de:natür, de:liches-zwiebelaroma, de:natürliches-kümmelaroma, de:zubereitung-im-topf, de:erhitzen-sie-das-rotkraut-zugedeckt-auf-kleiner-flamme-mit-3-esslöffel-wasser-14-16-minuten-und-rühren-sie-zwischendurch-mehrmals-um, de:mai-zubereitung-in-der-mikrowelle, de:kochen-sie-das-rotkraut-zugedeckt-in-einem-mikrowellengeeigneten-geschirr-bei-600w-16-minuten, de:zerteilen-sie-es-nach-der-halben-kochzeit-und-rühren-sie-es-kurz-vor-ende-der-kochzeit-um

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: de:rotkraut, de:schwelkenaz-weizenmehl, Potassium iodide, de:weingeistessig, de:natür, de:liches-zwiebelaroma, de:natürliches-kümmelaroma, de:zubereitung-im-topf, de:erhitzen-sie-das-rotkraut-zugedeckt-auf-kleiner-flamme-mit-3-esslöffel-wasser-14-16-minuten-und-rühren-sie-zwischendurch-mehrmals-um, de:mai-zubereitung-in-der-mikrowelle, de:kochen-sie-das-rotkraut-zugedeckt-in-einem-mikrowellengeeigneten-geschirr-bei-600w-16-minuten, de:zerteilen-sie-es-nach-der-halben-kochzeit-und-rühren-sie-es-kurz-vor-ende-der-kochzeit-um

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Rotkraut 75%, Wasser, Apfelmus 5%, Zucker, Schwelkenaz Weizenmehl, jodiertes Speisesalz (Salz, Kaliumjodid), Weingeistessig, natür, liches Zwiebelaroma, Zitronensaftkonzentrat, natürliches Kümmelaroma, Zubereitung im Topf (Erhitzen Sie das Rotkraut zugedeckt auf kleiner Flamme mit 3 Esslöffel Wasser 14-16 Minuten und rühren Sie zwischendurch mehrmals um, mai Zubereitung in der Mikrowelle), Kochen Sie das Rotkraut zugedeckt in einem mikrowellengeeigneten Geschirr bei 600W 16 Minuten, zerteilen Sie es nach der halben Kochzeit und rühren Sie es kurz vor Ende der Kochzeit um
    1. Rotkraut -> de:rotkraut - percent_min: 75 - percent: 75 - percent_max: 75
    2. Wasser -> en:water - vegan: yes - vegetarian: yes - percent_min: 5 - percent_max: 20
    3. Apfelmus -> en:apple-puree - vegan: ignore - vegetarian: ignore - percent_min: 5 - percent: 5 - percent_max: 5
    4. Zucker -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    5. Schwelkenaz Weizenmehl -> de:schwelkenaz-weizenmehl - percent_min: 0 - percent_max: 5
    6. jodiertes Speisesalz -> en:iodised-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      1. Salz -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      2. Kaliumjodid -> en:potassium-iodide - percent_min: 0 - percent_max: 2.5
    7. Weingeistessig -> de:weingeistessig - percent_min: 0 - percent_max: 4
    8. natür -> de:natür - percent_min: 0 - percent_max: 3.33333333333333
    9. liches Zwiebelaroma -> de:liches-zwiebelaroma - percent_min: 0 - percent_max: 2.85714285714286
    10. Zitronensaftkonzentrat -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
    11. natürliches Kümmelaroma -> de:natürliches-kümmelaroma - percent_min: 0 - percent_max: 2.22222222222222
    12. Zubereitung im Topf -> de:zubereitung-im-topf - percent_min: 0 - percent_max: 2
      1. Erhitzen Sie das Rotkraut zugedeckt auf kleiner Flamme mit 3 Esslöffel Wasser 14-16 Minuten und rühren Sie zwischendurch mehrmals um -> de:erhitzen-sie-das-rotkraut-zugedeckt-auf-kleiner-flamme-mit-3-esslöffel-wasser-14-16-minuten-und-rühren-sie-zwischendurch-mehrmals-um - percent_min: 0 - percent_max: 2
      2. mai Zubereitung in der Mikrowelle -> de:mai-zubereitung-in-der-mikrowelle - percent_min: 0 - percent_max: 1
    13. Kochen Sie das Rotkraut zugedeckt in einem mikrowellengeeigneten Geschirr bei 600W 16 Minuten -> de:kochen-sie-das-rotkraut-zugedeckt-in-einem-mikrowellengeeigneten-geschirr-bei-600w-16-minuten - percent_min: 0 - percent_max: 1.81818181818182
    14. zerteilen Sie es nach der halben Kochzeit und rühren Sie es kurz vor Ende der Kochzeit um -> de:zerteilen-sie-es-nach-der-halben-kochzeit-und-rühren-sie-es-kurz-vor-ende-der-kochzeit-um - percent_min: 0 - percent_max: 1.66666666666667

Nutrition

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    Sugars in moderate quantity (6.8%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in high quantity (1.9%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (150g)
    Compared to: Frozen plant-based foods
    Fat 2.7 g 4.05 g +4%
    Saturated fat ? ?
    Carbohydrates 8.3 g 12.5 g -1%
    Sugars 6.8 g 10.2 g +189%
    Fiber ? ?
    Proteins 1.1 g 1.65 g -56%
    Salt 1.9 g 2.85 g +523%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5 % 5 %
Serving size: 150g

Environment

Carbon footprint

Transportation

Data sources

Product added on by prepperapp
Last edit of product page on by packbot.
Product page also edited by openfoodfacts-contributors, pythonsmith.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.