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Fusilli - Tesco - 1 kg
Fusilli - Tesco - 1 kg
Barcode: 5000119532305 (EAN / EAN-13)
Common name: Pasta Twists
Quantity: 1 kg
Packaging: Mixed plastic-bag
Brands: Tesco
Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pastas, Cereal pastas, Dry pastas, Durum wheat pasta, Fusilli
Labels, certifications, awards:
Vegetarian, Vegan, Green Dot, Made in Italy
Origin of ingredients: Italy
Manufacturing or processing places: Italy
Link to the product page on the official site of the producer: https://www.tesco.com/groceries/en-GB/pr...
Stores: Tesco
Countries where sold: France, Ireland, United Kingdom
Matching with your preferences
Health
Ingredients
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1 ingredient
Durum Wheat Semolina.Allergens: Gluten
Food processing
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Unprocessed or minimally processed foods
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Vegan
No non-vegan ingredients
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
: Durum _Wheat_ Semolina- Durum _Wheat_ Semolina -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - percent_min: 100 - percent_max: 100
Nutrition
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Very good nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 3 / 5 (value: 5.8, rounded value: 5.8)
- Fiber: 2 / 5 (value: 2.2, rounded value: 2.2)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 2
- Energy: 2 / 10 (value: 748, rounded value: 748)
- Sugars: 0 / 10 (value: 1.1, rounded value: 1.1)
- Saturated fat: 0 / 10 (value: 0.2, rounded value: 0.2)
- Sodium: 0 / 10 (value: 40, rounded value: 40)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (2 - 5)
Nutri-Score:
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Nutrient levels
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Fat in low quantity (0.7%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (1.1%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.1%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlPrepared
for 100 g / 100 mlPrepared
per serving (170 g)Compared to: Fusilli Energy 748 kj
(176 kcal)748 kj
(176 kcal)1,271 kj
(300 kcal)-49% Fat 0.7 g 0.647 g 1.1 g -60% Saturated fat 0.2 g 0.176 g 0.3 g -46% Carbohydrates 35.7 g 35.7 g 60.7 g -48% Sugars 1.1 g 1.12 g 1.9 g -61% Fiber 2.2 g 2.18 g 3.7 g -48% Proteins 5.8 g 5.82 g 9.9 g -53% Salt 0.1 g 0.059 g 0.1 g +506% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % ? ?
Environment
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Eco-Score B - Low environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 80/100)
Category: Dried pasta, raw
Category: Dried pasta, raw
- PEF environmental score: 0.28 (the lower the score, the lower the impact)
- including impact on climate change: 2.15 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +2
Environmental policy: +2
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Italy Medium
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact 1 Bag Plastic Discard High
Eco-Score for this product
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Impact for this product: B (Score: 72/100)
Product: Fusilli - Tesco - 1 kg
Life cycle analysis score: 80
Sum of bonuses and maluses: -8
Final score: 72/100
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Carbon footprint
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Equal to driving 1.1 km in a petrol car
215 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Dried pasta, raw (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
1 x Bag (Plastic)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plastic
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Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Italy Medium
Data sources
Product added on by kyzh
Last edit of product page on by quentinbrd.
Product page also edited by alia, autorotate-bot, ecoscore-impact-estimator, kiliweb, openfoodfacts-contributors, roboto-app, roccait, roft, scrypt, swipe-studio, yuka.UTdzT0lMVWw5cWNNcS9FRzR6M0YyTTkzeWErTmYzKzJJTm8vSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnMbDtTVhj-fLh_6wWzQ3OypccTGRNRs3JTwAas.