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Cheddar cheese & spring onion – Tayto

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Cheddar cheese & spring onion - Product — ⚑

Cheddar cheese & spring onion – Tayto

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the mobile app for Android or iPhone/iPad. Thank you! ×

Barcode:
5011096011110(EAN / EAN-13)

Brands: Tayto

Categories: Plant-based foods and beverages, Plant-based foods, Snacks, Cereals and potatoes, Salty snacks, Appetizers, Chips and fries, Potatoes and their products, Crisps, Salty snacks made from potato, Potato crisps, Flavoured potato crisps, Cheese and onion crisps, Cheddar and onion crisps

Countries where sold: Ireland

Matching with your preferences

Health

Nutrition

Nutri-Score D
Lower nutritional quality
- Discover the new Nutri-Score!
  The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
  Main improvements:
  Better score for some fatty fish and oils rich in good fats
  Better score for whole products rich in fiber
  Worse score for products containing a lot of salt or sugar
  Worse score for red meat (compared to poultry)
  → Discover all the improvements of the new Nutri-Score
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score
Negative points: 14/55
- Energy
  6/10 points (2241.1kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Sugar
  0/15 points (2.4g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Saturated fat
  2/10 points (3g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  6/20 points (1.4g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 1/10
- Fiber
  1/5 points (4.1g)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  0/5 points (0%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  This product is not considered a beverage for the calculation of the Nutri-Score.
  
  Points for proteins are not counted because the negative points greater than or equal to 11.
  
  Nutritional score: 13 (14 - 1)
  
  Nutri-Score: D

Nutrient levels
- Fat in high quantity (34%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.4%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.4%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Salty snacks made from potato
Energy	~ 2241.1 kJ (538 kcal)	2,066.156 kj (496 kcal) (+8%)
Fat	34 g	27.649 g (+23%)
Saturated fat	3 g	2.567 g (+17%)
Carbohydrates	49.7 g	53.496 g (-7%)
Sugars	2.4 g	2.246 g (+7%)
Fiber	4.1 g	3.836 g (+7%)
Proteins	6.2 g	5.333 g (+16%)
Salt	1.4 g	1.486 g (-6%)
Sodium	0.56 g	0.556 g (+1%)
Fruits‚ vegetables‚ legumes	~ 0 %	0.167 % (-100%)

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold for 100 g (packaging)	As sold for 100 g (estimate)
Energy	~ 2241.1 kJ (538 kcal)	? kcal (538 kcal)	?
Fat	34 g	34 g	?
Saturated fat	3 g	3 g	?
Carbohydrates	49.7 g	49.7 g	?
Sugars	2.4 g	2.4 g	?
Fiber	4.1 g	4.1 g	?
Proteins	6.2 g	6.2 g	?
Salt	1.4 g	1.4 g	?
Sodium	0.56 g	0.56 g	?
Fruits‚ vegetables‚ legumes	~ 0 %	?	~ 0 %

Ingredients

15 ingredients
Poga Vegetable Oil (Sunflower, Rapeseed in varying proportion Cheese&Onion Flavour [Onion Powder, Yeast Powder, Natural Favourings, Salt, Dextrose, Starch Potassium Chloride. Sugar Extract]. Wayontain Milk, Wheat, Barley and Soya ADDITIONAL INFORMATION feelthe eavier and Suitable for Vegetarians Artificial Colours or Favours BOLD OUR No Added MSG Source of Fibre Packaged in a Protective Atmosphere TYPICAL

Allergens: gluten
- Ingredient information
  - poga-vegetable-oil: 58.3% (estimate)
  - — sunflower oil: 33.3% (estimate)
  - — rapeseed oil: 25.0% (estimate)
  - in-varying-proportion-cheese-onion-flavour: 20.8% (estimate)
  - — onion: 10.4% (estimate)
  - — yeast powder: 5.2% (estimate)
  - — natural-favourings: 2.6% (estimate)
  - — salt: < 2% (estimate)
  - — dextrose: < 2% (estimate)
  - — starch-potassium-chloride: < 2% (estimate)
  - — sugar: < 2% (estimate)
  - wayontain-milk: 10.4% (estimate)
  - wheat: 5.2% (estimate)
  - barley: 2.6% (estimate)
  - soya-additional-information-feelthe-eavier-and-artificial-colours-and-favours-bold-our-no-added-msg-source-of-fibre-packaged-in-a-protective-atmosphere-typical: 2.6% (estimate)

Contains added sugars (1%)
Added sugars: dextrose, sugar
Quantity of added sugars: 1%

Search for products in the same category without added sugars: Cheddar and onion crisps
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Cheddar cheese & spring onion - Ingredients — ⚑

Food processing

Ultra-processed foods
2 ultra-processing markers
- Limit ultra-processed foods
  Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
  
  Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
  Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: dextrose

Ingredient: glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: poga-vegetable-oil, in-varying-proportion-cheese-onion-flavour, natural-favourings, starch-potassium-chloride, wayontain-milk, soya-additional-information-feelthe-eavier-and-artificial-colours-and-favours-bold-our-no-added-msg-source-of-fibre-packaged-in-a-protective-atmosphere-typical
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegan status unknown
Unrecognized ingredients: natural-favourings, starch-potassium-chloride, wayontain-milk, soya-additional-information-feelthe-eavier-and-artificial-colours-and-favours-bold-our-no-added-msg-source-of-fibre-packaged-in-a-protective-atmosphere-typical
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: natural-favourings, starch-potassium-chloride, wayontain-milk
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

We need your help!

Some ingredients could not be recognized.

We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

en: Poga Vegetable Oil (Sunflower Vegetable Oil, Rapeseed Vegetable Oil), in varying proportion Cheese&Onion Flavour (Onion, Yeast Powder, Natural Favourings, Salt, Dextrose, Starch Potassium Chloride, Sugar), Wayontain Milk, Wheat, Barley, Soya ADDITIONAL INFORMATION feelthe eavier and Artificial Colours and Favours BOLD OUR No Added MSG Source of Fibre Packaged in a Protective Atmosphere TYPICAL

Ingredient	Taxonomy ID	vegan	vegetarian	palm_oil	ciqual	ciqual_proxy	percent	min	max	labels
Poga Vegetable Oil	en:poga-vegetable-oil						58.3	16.7	100.0
Sunflower Vegetable Oil	en:sunflower-oil	yes	yes	no	17440		33.3	8.3	100.0
Rapeseed Vegetable Oil	en:rapeseed-oil	yes	yes	no	17130		25.0	0.0	50.0
in varying proportion Cheese&Onion Flavour	en:in-varying-proportion-cheese-onion-flavour						20.8	0.0	50.0
Onion	en:onion	yes	yes		20034		10.4	0.0	50.0
Yeast Powder	en:yeast-powder	yes	yes			11009	5.2	0.0	25.0
Natural Favourings	en:natural-favourings						2.6	0.0	16.7
Salt	en:salt	yes	yes		11058		0.7	0.0	1.4
Dextrose	en:dextrose	yes	yes			31016	0.7	0.0	1.4
Starch Potassium Chloride	en:starch-potassium-chloride						0.6	0.0	1.4
Sugar	en:sugar	maybe	yes			31016	0.6	0.0	1.4
Wayontain Milk	en:wayontain-milk						10.4	0.0	33.3
Wheat	en:wheat	yes	yes			9410	5.2	0.0	25.0
Barley	en:barley	yes	yes				2.6	0.0	20.0	en:vegetarian
Soya ADDITIONAL INFORMATION feelthe eavier and Artificial Colours and Favours BOLD OUR No Added MSG Source of Fibre Packaged in a Protective Atmosphere TYPICAL	en:soya-additional-information-feelthe-eavier-and-artificial-colours-and-favours-bold-our-no-added-msg-source-of-fibre-packaged-in-a-protective-atmosphere-typical		yes				2.6	0.0	16.7	en:vegetarian

Environment

Green-Score B

Low environmental impact

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A+ (Score: 90/100)

Category: Potato crisps

PEF environmental score: 0.20 (the lower the score, the lower the impact)
including impact on climate change: 1.40 kg CO2 eq/kg of product

Stage	Impact
Agriculture	63.8 %
Processing	19.3 %
Packaging	5.7 %
Transportation	8.7 %
Distribution	2.7 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Green-Score, you can edit the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Green-Score for this product

Impact for this product: B (Score: 70/100)
Product: Cheddar cheese & spring onion – Tayto

Life cycle analysis score: 90
Sum of bonuses and maluses: -20

Final score: 70/100

→ Learn more about the Green-Score

Carbon footprint

Equal to driving 0.7 km in a petrol car

140 g CO₂e per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Potato crisps (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	54.0 %
Processing	16.6 %
Packaging	12.4 %
Transportation	14.8 %
Distribution	1.9 %
Consumption	0.0 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product
Add the origins of ingredients for this product

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Complete or correct product information

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Data sources

Product added on May 8, 2023, 11:38:29 AM CEST by kiliweb
Last edit of product page on April 2, 2026, 4:08:29 PM CEST by new-nutrition-bot.
Product page also edited by barri, foodvisor, mise, segundo, yuka.sY2b0xO6T85zoF3NwEKvlhdsa_iBvm3ALgfnxFTRz8uKMLbPTPBf2pLnbqo.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Cheddar cheese & spring onion – Tayto

Cheddar cheese & spring onion – Tayto

Matching with your preferences

Health

Nutrition

Nutri-Score D

Discover the new Nutri-Score!

What is the Nutri-Score?

Negative points: 14/55

Energy

Sugar

Saturated fat

Salt

Positive points: 1/10

Fiber

Fruits, vegetables and legumes

Details of the calculation of the Nutri-Score

Nutrient levels

Fat in high quantity (34%)

Saturated fat in moderate quantity (3%)

Sugars in low quantity (2.4%)

Salt in moderate quantity (1.4%)

Nutrition facts

Nutrition facts (Detailed data)

Ingredients

15 ingredients

Ingredient information

poga-vegetable-oil: 58.3% (estimate)

— sunflower oil: 33.3% (estimate)

— rapeseed oil: 25.0% (estimate)

in-varying-proportion-cheese-onion-flavour: 20.8% (estimate)

— onion: 10.4% (estimate)

— yeast powder: 5.2% (estimate)

— natural-favourings: 2.6% (estimate)

— salt: < 2% (estimate)

— dextrose: < 2% (estimate)

— starch-potassium-chloride: < 2% (estimate)

— sugar: < 2% (estimate)

wayontain-milk: 10.4% (estimate)

wheat: 5.2% (estimate)

barley: 2.6% (estimate)

soya-additional-information-feelthe-eavier-and-artificial-colours-and-favours-bold-our-no-added-msg-source-of-fibre-packaged-in-a-protective-atmosphere-typical: 2.6% (estimate)

Contains added sugars (1%)

Food processing

Ultra-processed foods

Limit ultra-processed foods

Ingredients analysis

Palm oil free

We need your help!

Vegan status unknown

We need your help!

Vegetarian status unknown

We need your help!

Details of the analysis of the ingredients

We need your help!

Environment

Green-Score B

Life cycle analysis

Average impact of products of the same category: A+ (Score: 90/100)

Bonuses and maluses

Missing origins of ingredients information

No ingredients that threaten species

Missing packaging information for this product

Green-Score for this product

Impact for this product: B (Score: 70/100)

Carbon footprint

Equal to driving 0.7 km in a petrol car

Packaging

Missing packaging information for this product

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources