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Meat free sausage rolls - Quorn - 400 g

Meat free sausage rolls - Quorn - 400 g

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Barcode: 5019503042818 (EAN / EAN-13)

Quantity: 400 g

Brands: Quorn

Labels, certifications, awards: Sustainable, Vegetarian, Sustainable Palm Oil, Vegan, Roundtable on Sustainable Palm Oil, The Vegan Society

Countries where sold: Ireland

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Health

Ingredients

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    14 ingredients


    water, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), quorn vegan pieces (20%) [mycoprotein*, potato protein, pea protein, firming agents: calcium chloride, calcium acetate
    Allergens: Gluten

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Firming agent

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E263 - Calcium acetate


    Calcium acetate: Calcium acetate is a chemical compound which is a calcium salt of acetic acid. It has the formula Ca-C2H3O2-2. Its standard name is calcium acetate, while calcium ethanoate is the systematic name. An older name is acetate of lime. The anhydrous form is very hygroscopic; therefore the monohydrate -Ca-CH3COO-2•H2O- is the common form.
    Source: Wikipedia
  • E509 - Calcium chloride


    Calcium chloride: Calcium chloride is an inorganic compound, a salt with the chemical formula CaCl2. It is a colorless crystalline solid at room temperature, highly soluble in water. Calcium chloride is commonly encountered as a hydrated solid with generic formula CaCl2-H2O-x, where x = 0, 1, 2, 4, and 6. These compounds are mainly used for de-icing and dust control. Because the anhydrous salt is hygroscopic, it is used as a desiccant.
    Source: Wikipedia

Ingredients analysis

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    Vegan


    No non-vegan ingredients

    Unrecognized ingredients: Iron, Thiamin, Mycoprotein
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    Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: Iron, Thiamin, Mycoprotein
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : water, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), quorn 20%, mycoprotein, potato protein, pea protein, firming agents (calcium chloride), calcium acetate
    1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 20 - percent_max: 60
    2. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 20 - percent_max: 40
      1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 4 - percent_max: 40
      2. calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 20
      3. iron -> en:iron - percent_min: 0 - percent_max: 13.3333333333333
      4. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 10
      5. thiamin -> en:thiamin - percent_min: 0 - percent_max: 8
    3. quorn -> en:quorn-mushroom-product - labels: en:vegan - vegan: en:yes - vegetarian: en:yes - percent_min: 20 - percent: 20 - percent_max: 20
    4. mycoprotein -> en:mycoprotein - percent_min: 0 - percent_max: 20
    5. potato protein -> en:potato-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. pea protein -> en:pea-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 15
    7. firming agents -> en:firming-agent - percent_min: 0 - percent_max: 12
      1. calcium chloride -> en:e509 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12
    8. calcium acetate -> en:e263 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,218 kj
    (291 kcal)
    Fat 14 g
    Saturated fat 6.3 g
    Carbohydrates 2.1 g
    Sugars 2.1 g
    Fiber 15 g
    Proteins 2.8 g
    Salt 1.8 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by kiliweb
Last edit of product page on by naruyoko.
Product page also edited by inf, itsjustruby, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlhRZUfb3vgLiDBfllEyaxoqOJ7L5S8li_4PaL6s.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.