Free from deep filled mince pies - Tesco - 272g

Barcode: 5054402197443 (EAN / EAN-13)

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Product characteristics

Quantity: 272g

Brands: Tesco

Stores: Tesco

Countries where sold: Ireland

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Ingredients Mincemeat (42%) Sugar, Sultanas, [Bramley Apple Pulp (Bramley Apple, Preservative (Acetic Acid)], Currants, Humectant (Glycerol), Vegetable Suet [ Palm oil, Rice Flour, Sunflower Oil, Preservative (Citric Acid)l, Modified Maize Starch, Water, Orange Peel, Mixed Spice [Coriander, Cinnamon, Ginger, Caraway, Nutmeg, Sunflower Oil, Clovel, Raisins, Lemon Zest, Orange Oill, Palm Oil, Rice Flour, Maize Starch, Potato Starch, Water, Sugar, Dextrose, Maize Flour, Pasteurised Egg, Sugar Beet Fibre, Stabiliser (Xanthan Gum), Raising Agents (Disodium Diphosphate, Potassium Bicarbonate), Preservative (Potassium Sorbate), Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono - and Di-Glycerides of Fatty Acids), Acidity Regulator (Stearic Acid, Potassium Hydroxide).

Substances or products causing allergies or intolerances: Eggs

Ingredients analysis:
Palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

 Unknown

⚠️ The category of the product must be specified in order to compute the Nutri-Score.

Nutrient levels for 100 g


Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Energy (kJ) ?
Energy (kcal) 388 kcal
Energy 1,623 kj
(388 kcal)
Fat 13.5 g
Saturated fat 7 g
Carbohydrates 64.1 g
Sugars 30.9 g
Proteins 1.5 g
Salt 0.1 g
Sodium 0.04 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.421 %

Packaging

Recycling instructions and/or packaging information:

Data sources

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Product added on by labeleat
Last edit of product page on by teolemon.
Product page also edited by labeleat.QpvSpFLDDimBb62rMAbY1ek6N4Dv, openfoodfacts-contributors.

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