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Barcode: 5060005880026 (EAN / EAN-13)

Countries where sold: Ireland

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Health

Ingredients

  • icon

    58 ingredients


    Smagsforstærker: E621, Allerhánde, Bladselleri, Løg, Citronsyre, Hvidløg, Timian. Allergirad: For Allergener som bl.a.kornsorter med gluten se ingredienser i halvfed tekst. Originele Kipkruidenmix: Tarwebloem, Zout, Smaakversterker: E621, Piment, Selderij. Ui, Citroenzuur, knoflookpoeder, Tijm, Allergie-informatie: Zie de vetgedrukte ingredienten voor de allergenen, waaronder gluten. OMix originale per pollo: Farina di Grano, Sale, Esaltatore di Spidita: E621, Pimento, Sedano, Cipolla, Acido Citrico, Aglio, Timo. Awertenze in materia di allergie e intolleranze alimentari: Gli alimenti allergenici, compresi i cereali che contengono glutine, sono indicati in grassetto nella lista degli ingredienti. Mezcla de Pollo original: Harina de Trigo, Sal, Potenciador de sabor: E621, Pimentón picante, Apio, Cebolla, Acido Citrico, Ajo, Tomillo, Canseja sobre alergias: Para más información sobre alérgenos, incluyendo cereals que contienen gluten, véanse ingredientes en negrita. Caution: 750g e May contain traces of nuts. A MIXTURE OF WHEAT FLOUR, SPICES & HERBS 5 060005 880026> EVER!
    Traces: Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E621 - Monosodium glutamate

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E621 - Monosodium glutamate


    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: Smagsforstaerker, Allerhande, Bladselleri, Løg, Citronsyre, Hvidløg, Timian, Allergirad, For-allergener-som-bl-a-kornsorter-med-gluten-se-ingredienser-i-halvfed-tekst, Originele-kipkruidenmix, Tarwebloem, Zout, Smaakversterker, Piment, Selderij, Ui, Citroenzuur, Knoflookpoeder, Tijm, Allergie-informatie, Zie-de-vetgedrukte-ingredienten-voor-de-allergenen, Waaronder-gluten, Omix-originale-per-pollo, Farina-di-grano, Sale, Esaltatore-di-spidita, Sedano, Cipolla, Acido-citrico, Aglio, Timo, Awertenze-in-materia-di-allergie-e-intolleranze-alimentari, Gli-alimenti-allergenici, Compresi-i-cereali-che-contengono-glutine, Sono-indicati-in-grassetto-nella-lista-degli-ingredienti, Mezcla-de-pollo-original, Harina-de-trigo, Potenciador-de-sabor, Pimenton-picante, Apio, Cebolla, Acido-citrico, Ajo, Tomillo, Canseja-sobre-alergias, Para-mas-informacion-sobre-alergenos, Incluyendo-cereals-que-contienen-gluten, Veanse-ingredientes-en-negrita, Caution, E, A-mixture-of-wheat-flour, Spices-and-herbs-5-060005-880026-ever

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: Smagsforstaerker, Allerhande, Bladselleri, Løg, Citronsyre, Hvidløg, Timian, Allergirad, For-allergener-som-bl-a-kornsorter-med-gluten-se-ingredienser-i-halvfed-tekst, Originele-kipkruidenmix, Tarwebloem, Zout, Smaakversterker, Piment, Selderij, Ui, Citroenzuur, Knoflookpoeder, Tijm, Allergie-informatie, Zie-de-vetgedrukte-ingredienten-voor-de-allergenen, Waaronder-gluten, Omix-originale-per-pollo, Farina-di-grano, Sale, Esaltatore-di-spidita, Sedano, Cipolla, Acido-citrico, Aglio, Timo, Awertenze-in-materia-di-allergie-e-intolleranze-alimentari, Gli-alimenti-allergenici, Compresi-i-cereali-che-contengono-glutine, Sono-indicati-in-grassetto-nella-lista-degli-ingredienti, Mezcla-de-pollo-original, Harina-de-trigo, Potenciador-de-sabor, Pimenton-picante, Apio, Cebolla, Acido-citrico, Ajo, Tomillo, Canseja-sobre-alergias, Para-mas-informacion-sobre-alergenos, Incluyendo-cereals-que-contienen-gluten, Veanse-ingredientes-en-negrita, Caution, E, A-mixture-of-wheat-flour, Spices-and-herbs-5-060005-880026-ever

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Smagsforstaerker, Allerhande, Bladselleri, Løg, Citronsyre, Hvidløg, Timian, Allergirad, For-allergener-som-bl-a-kornsorter-med-gluten-se-ingredienser-i-halvfed-tekst, Originele-kipkruidenmix, Tarwebloem, Zout, Smaakversterker, Piment, Selderij, Ui, Citroenzuur, Knoflookpoeder, Tijm, Allergie-informatie, Zie-de-vetgedrukte-ingredienten-voor-de-allergenen, Waaronder-gluten, Omix-originale-per-pollo, Farina-di-grano, Sale, Esaltatore-di-spidita, Sedano, Cipolla, Acido-citrico, Aglio, Timo, Awertenze-in-materia-di-allergie-e-intolleranze-alimentari, Gli-alimenti-allergenici, Compresi-i-cereali-che-contengono-glutine, Sono-indicati-in-grassetto-nella-lista-degli-ingredienti, Mezcla-de-pollo-original, Harina-de-trigo, Potenciador-de-sabor, Pimenton-picante, Apio, Cebolla, Acido-citrico, Ajo, Tomillo, Canseja-sobre-alergias, Para-mas-informacion-sobre-alergenos, Incluyendo-cereals-que-contienen-gluten, Veanse-ingredientes-en-negrita, Caution, E, A-mixture-of-wheat-flour, Spices-and-herbs-5-060005-880026-ever

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Smagsforstærker (e621), Allerhánde, Bladselleri, Løg, Citronsyre, Hvidløg, Timian, Allergirad (For Allergener som bl.a.kornsorter med gluten se ingredienser i halvfed tekst, Originele Kipkruidenmix), Tarwebloem, Zout, Smaakversterker (e621), Piment, Selderij, Ui, Citroenzuur, knoflookpoeder, Tijm, Allergie-informatie (Zie de vetgedrukte ingredienten voor de allergenen), waaronder gluten, OMix originale per pollo (Farina di Grano), Sale, Esaltatore di Spidita (e621), Pimento, Sedano, Cipolla, Acido Citrico, Aglio, Timo, Awertenze in materia di allergie e intolleranze alimentari (Gli alimenti allergenici), compresi i cereali che contengono glutine, sono indicati in grassetto nella lista degli ingredienti, Mezcla de Pollo original (Harina de Trigo), Sal, Potenciador de sabor (e621), Pimentón picante, Apio, Cebolla, Acido Citrico, Ajo, Tomillo, Canseja sobre alergias (Para más información sobre alérgenos), incluyendo cereals que contienen gluten, véanse ingredientes en negrita, Caution (e), A MIXTURE OF WHEAT FLOUR, SPICES and HERBS 5 060005 880026> EVER!
    1. Smagsforstærker -> en:smagsforstaerker - percent_min: 2.17391304347826 - percent_max: 100
      1. e621 -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 2.17391304347826 - percent_max: 100
    2. Allerhánde -> en:allerhande - percent_min: 0 - percent_max: 50
    3. Bladselleri -> en:bladselleri - percent_min: 0 - percent_max: 33.3333333333333
    4. Løg -> en:løg - percent_min: 0 - percent_max: 25
    5. Citronsyre -> en:citronsyre - percent_min: 0 - percent_max: 20
    6. Hvidløg -> en:hvidløg - percent_min: 0 - percent_max: 16.6666666666667
    7. Timian -> en:timian - percent_min: 0 - percent_max: 14.2857142857143
    8. Allergirad -> en:allergirad - percent_min: 0 - percent_max: 12.5
      1. For Allergener som bl.a.kornsorter med gluten se ingredienser i halvfed tekst -> en:for-allergener-som-bl-a-kornsorter-med-gluten-se-ingredienser-i-halvfed-tekst - percent_min: 0 - percent_max: 12.5
      2. Originele Kipkruidenmix -> en:originele-kipkruidenmix - percent_min: 0 - percent_max: 6.25
    9. Tarwebloem -> en:tarwebloem - percent_min: 0 - percent_max: 11.1111111111111
    10. Zout -> en:zout - percent_min: 0 - percent_max: 10
    11. Smaakversterker -> en:smaakversterker - percent_min: 0 - percent_max: 9.09090909090909
      1. e621 -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
    12. Piment -> en:piment - percent_min: 0 - percent_max: 8.33333333333333
    13. Selderij -> en:selderij - percent_min: 0 - percent_max: 7.69230769230769
    14. Ui -> en:ui - percent_min: 0 - percent_max: 7.14285714285714
    15. Citroenzuur -> en:citroenzuur - percent_min: 0 - percent_max: 6.66666666666667
    16. knoflookpoeder -> en:knoflookpoeder - percent_min: 0 - percent_max: 6.25
    17. Tijm -> en:tijm - percent_min: 0 - percent_max: 5.88235294117647
    18. Allergie-informatie -> en:allergie-informatie - percent_min: 0 - percent_max: 5.55555555555556
      1. Zie de vetgedrukte ingredienten voor de allergenen -> en:zie-de-vetgedrukte-ingredienten-voor-de-allergenen - percent_min: 0 - percent_max: 5.55555555555556
    19. waaronder gluten -> en:waaronder-gluten - percent_min: 0 - percent_max: 5.26315789473684
    20. OMix originale per pollo -> en:omix-originale-per-pollo - percent_min: 0 - percent_max: 5
      1. Farina di Grano -> en:farina-di-grano - percent_min: 0 - percent_max: 5
    21. Sale -> en:sale - percent_min: 0 - percent_max: 4.76190476190476
    22. Esaltatore di Spidita -> en:esaltatore-di-spidita - percent_min: 0 - percent_max: 4.54545454545455
      1. e621 -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
    23. Pimento -> en:pimiento - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 4.34782608695652
    24. Sedano -> en:sedano - percent_min: 0 - percent_max: 4.16666666666667
    25. Cipolla -> en:cipolla - percent_min: 0 - percent_max: 4
    26. Acido Citrico -> en:acido-citrico - percent_min: 0 - percent_max: 3.84615384615385
    27. Aglio -> en:aglio - percent_min: 0 - percent_max: 3.7037037037037
    28. Timo -> en:timo - percent_min: 0 - percent_max: 3.57142857142857
    29. Awertenze in materia di allergie e intolleranze alimentari -> en:awertenze-in-materia-di-allergie-e-intolleranze-alimentari - percent_min: 0 - percent_max: 3.44827586206897
      1. Gli alimenti allergenici -> en:gli-alimenti-allergenici - percent_min: 0 - percent_max: 3.44827586206897
    30. compresi i cereali che contengono glutine -> en:compresi-i-cereali-che-contengono-glutine - percent_min: 0 - percent_max: 3.33333333333333
    31. sono indicati in grassetto nella lista degli ingredienti -> en:sono-indicati-in-grassetto-nella-lista-degli-ingredienti - percent_min: 0 - percent_max: 3.2258064516129
    32. Mezcla de Pollo original -> en:mezcla-de-pollo-original - percent_min: 0 - percent_max: 3.125
      1. Harina de Trigo -> en:harina-de-trigo - percent_min: 0 - percent_max: 3.125
    33. Sal -> en:sal-tree - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.03030303030303
    34. Potenciador de sabor -> en:potenciador-de-sabor - percent_min: 0 - percent_max: 2.94117647058824
      1. e621 -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.94117647058824
    35. Pimentón picante -> en:pimenton-picante - percent_min: 0 - percent_max: 2.85714285714286
    36. Apio -> en:apio - percent_min: 0 - percent_max: 2.77777777777778
    37. Cebolla -> en:cebolla - percent_min: 0 - percent_max: 2.77777777777778
    38. Acido Citrico -> en:acido-citrico - percent_min: 0 - percent_max: 2.63157894736842
    39. Ajo -> en:ajo - percent_min: 0 - percent_max: 2.63157894736842
    40. Tomillo -> en:tomillo - percent_min: 0 - percent_max: 2.5
    41. Canseja sobre alergias -> en:canseja-sobre-alergias - percent_min: 0 - percent_max: 2.5
      1. Para más información sobre alérgenos -> en:para-mas-informacion-sobre-alergenos - percent_min: 0 - percent_max: 2.5
    42. incluyendo cereals que contienen gluten -> en:incluyendo-cereals-que-contienen-gluten - percent_min: 0 - percent_max: 2.38095238095238
    43. véanse ingredientes en negrita -> en:veanse-ingredientes-en-negrita - percent_min: 0 - percent_max: 2.38095238095238
    44. Caution -> en:caution - percent_min: 0 - percent_max: 2.27272727272727
      1. e -> en:e - percent_min: 0 - percent_max: 2.27272727272727
    45. A MIXTURE OF WHEAT FLOUR -> en:a-mixture-of-wheat-flour - percent_min: 0 - percent_max: 2.27272727272727
    46. SPICES and HERBS 5 060005 880026> EVER! -> en:spices-and-herbs-5-060005-880026-ever - percent_min: 0 - percent_max: 2.17391304347826

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by averment.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.