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Salmon tagliatelle

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Barcode: 5099338023831 (EAN / EAN-13)

Categories: Meals, Microwave meals

Labels, certifications, awards: Green Dot

Countries where sold: Ireland

Matching with your preferences

Health

Ingredients

59 ingredients

Cooked tagliatelle (46%) (durum WHEAT semolina, water, barn EGG white, rapeseed oil, salt), water, SALMON and smoked SALMON (13%) (salmon, salt), CREAM, leek (4.5%), partially skimmed MILK powder, vegetable oils and fats (palm, rapeseed), WHEAT flour, FISH and CRUSTACEAN broth (contains WHEAT, FISH, CRUSTACEAN, LACTOSE), white wine, herbs and spices, flavourings, modified maize starch, salt, stabiliser: xanthan gum. Despite all the care we put in the preparation of this product, it may contain fish bones. For allergens, see ingredients in CAPITALS. Produced for Carroll Cuisine Sragh Road, Tullamore, Co Offaly, R35 F7X4 Contact us: hello@carrollcuisine.ie www.carrollsoftullamore.ie fo Produced in Belgium using Salmon from EU and Non-EU. 400g e BE VE8002 СЕ Microwave 1. Remove outer sleeve." 2. Pierce plastic top film with a fork. 3. Heat through for 4 mins at 750W. Oven 1. Remove outer sleeve. 2. Preheat the oven to 170°C / 350°F / Gas Mark 4. 3. Remove plastic top film from tray and place contents into an ovenproof dish. DON'T PLACE PLASTIC TRAY IN OVEN. 4. Heat in oven for 25 mins, ensure it is heated through. Storage: Keep refrigerated from 0°C to 5°C. Once open, use within 24 hours. Use by: See front of pack. Packed in a protective atmosphere. 5 099338 023831

Allergens: Crustaceans, Eggs, Fish, Gluten, Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E170 - Calcium carbonates

Additive: E415 - Xanthan gum

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E170 - Calcium carbonates

Calcium carbonate: Calcium carbonate is a chemical compound with the formula CaCO3. It is a common substance found in rocks as the minerals calcite and aragonite -most notably as limestone, which is a type of sedimentary rock consisting mainly of calcite- and is the main component of pearls and the shells of marine organisms, snails, and eggs. Calcium carbonate is the active ingredient in agricultural lime and is created when calcium ions in hard water react with carbonate ions to create limescale. It is medicinally used as a calcium supplement or as an antacid, but excessive consumption can be hazardous.
Source: Wikipedia

E350 - Sodium malates

Sodium malate: Sodium malate is a compound with formula Na2-C2H4O-COO-2-. It is the sodium salt of malic acid. As a food additive, it has the E number E350.
Source: Wikipedia

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm

Non-vegan
Non-vegan ingredients: Salmon, Smoked salmon, Salmon, Cream, Semi-skimmed milk powder, Bone
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Salmon, Smoked salmon, Salmon, Bone
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Cooked tagliatelle 46% (durum WHEAT semolina, water, barn EGG white, rapeseed oil, salt), water, SALMON 13%, smoked SALMON 13% (salmon, salt), CREAM, leek 4.5%, partially skimmed MILK powder, vegetable oils and fats (palm, rapeseed), WHEAT flour, FISH and CRUSTACEAN broth (), white wine, herbs and spices, flavourings, modified maize starch, salt, stabiliser (xanthan gum, Despite all the care we put in the preparation of this product), bones, see ingredients in CAPITALS, Produced for Carroll Cuisine Sragh Road, Tullamore, Co Offaly, R35 F7X4 Contact us (hello@carrollcuisine.ie www.carrollsoftullamore.ie fo Produced in Belgium using Salmon, e BE VE8002 СЕ Microwave 1, Remove outer sleeve." 2, Pierce plastic top film with a fork, 3, Heat through for 4 mins at 750W, Oven 1, Remove outer sleeve, 2, Preheat the oven to 170°C, 350°F, Gas Mark 4, 3, Remove plastic top film from tray and place contents into an ovenproof dish, DON'T PLACE PLASTIC TRAY IN OVEN, 4, Heat in oven for 25 mins), ensure it is heated through, Storage (Keep refrigerated from 0°C to 5°C, Once open), use within 24 hours, Use by (See front of pack, Packed in a protective atmosphere, 5 099338 023831)
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salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0

stabiliser -> en:stabiliser - percent_min: 0 - percent_max: 0

xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0

Despite all the care we put in the preparation of this product -> en:despite-all-the-care-we-put-in-the-preparation-of-this-product - percent_min: 0 - percent_max: 0

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hello@carrollcuisine.ie www.carrollsoftullamore.ie fo Produced in Belgium using Salmon -> en:hello-carrollcuisine-ie-www-carrollsoftullamore-ie-fo-produced-in-belgium-using-salmon - percent_min: 0 - percent_max: 0

e BE VE8002 СЕ Microwave 1 -> en:e-be-ve8002-се-microwave-1 - percent_min: 0 - percent_max: 0

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Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 6
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 4

Proteins: 4 / 5 (value: 7.9, rounded value: 7.9)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 6.87291666666667, rounded value: 6.9)

Negative points: 7

Energy: 1 / 10 (value: 657, rounded value: 657)

Sugars: 0 / 10 (value: 1.1, rounded value: 1.1)

Saturated fat: 3 / 10 (value: 3.6, rounded value: 3.6)

Sodium: 3 / 10 (value: 320, rounded value: 320)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (7 - 4)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (7.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (3.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.8%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Microwave meals
Energy	657 kj (157 kcal)	+38%
Fat	7.9 g	+152%
Saturated fat	3.6 g	+256%
Carbohydrates	13.6 g	+2%
Sugars	1.1 g	-41%
Fiber	?
Proteins	7.9 g	+46%
Salt	0.8 g	+82%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	6.873 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	100 %	High
European Union and Non European Union	0 %	High

Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Data sources

Product added on February 15, 2020, 7:36:56 PM CET by kiliweb
Last edit of product page on November 1, 2023, 10:53:24 AM CET by spotter.
Product page also edited by adeleruby, fix-salt-bot, roboto-app, yuka.R2I4RkN2c2J2Y1pid3R0bTVBSEZxKzllN0tiM0FXNlZFZll4SVE9PQ.

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Salmon tagliatelle