Help us create transparency on the packaging of food products with the operation Tackling Food Packaging in partnership with ADEME, the French Agency for Ecological Transition! #TacklingPackaging
Peppered Irish mackerel fillets - Dunnes Stores - 160 g
Peppered Irish mackerel fillets - Dunnes Stores - 160 g
This product page is not complete. You can help by editing it based on the photos we have, by taking more photos using the Android or iPhone/iPad app or, if you are the producer of this product, by signing up to our Platform for Producers. Thank you!
×
Barcode: 5099874102441 (EAN / EAN-13)
Quantity: 160 g
Packaging: Plastic
Brands: Dunnes Stores
Categories: Seafood, Fishes, Fatty fishes, Fish fillets, Mackerels, Smoked fishes, Mackerel fillets
Origin of ingredients: Ireland
Manufacturing or processing places: Ireland
Stores: Dunnes Stores
Countries where sold: Ireland
Matching with your preferences
Health
Ingredients
-
6 ingredients
Mackerel (Fish) (96%), Salt, Pepper, Colour: Annatto.Allergens: Fish
Food processing
-
Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E160b - Annatto
- Ingredient: Colour
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
-
Palm oil free
No ingredients containing palm oil detected
-
Non-vegan
Non-vegan ingredients: Mackerel, Fish
-
Non-vegetarian
Non-vegetarian ingredients: Mackerel, Fish
-
Details of the analysis of the ingredients
Mackerel (_Fish_), Salt, Pepper, Colour (Annatto)- Mackerel -> en:mackerel - vegan: no - vegetarian: no - percent_min: 25 - percent_max: 100
- _Fish_ -> en:fish - vegan: no - vegetarian: no - percent_min: 25 - percent_max: 100
- Salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- Pepper -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- Colour -> en:colour - percent_min: 0 - percent_max: 25
- Annatto -> en:e160b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
- Mackerel -> en:mackerel - vegan: no - vegetarian: no - percent_min: 25 - percent_max: 100
Nutrition
-
Poor nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 5 / 5 (value: 20, rounded value: 20)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 14
- Energy: 3 / 10 (value: 1167, rounded value: 1167)
- Sugars: 0 / 10 (value: 0, rounded value: 0)
- Saturated fat: 4 / 10 (value: 4.6, rounded value: 4.6)
- Sodium: 7 / 10 (value: 640, rounded value: 640)
The points for proteins are not counted because the negative points are greater or equal to 11.
Score nutritionnel: 14 (14 - 0)
Nutri-Score: D
-
Fat in high quantity (21%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Saturated fat in moderate quantity (4.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sugars in low quantity (0%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
Salt in high quantity (1.6%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (80g)Compared to: Mackerel fillets Energy 1,167 kj
(279 kcal)934 kj
(223 kcal)+5% Fat 21 g 16.8 g +12% Saturated fat 4.6 g 3.68 g +4% Omega 3 fat 3,700 mg 2,960 mg Carbohydrates 1.5 g 1.2 g +71% Sugars 0 g 0 g Fiber 0 g 0 g Proteins 20 g 16 g +2% Salt 1.6 g 1.28 g Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Environment
-
Eco-Score C - Moderate environmental impact
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: D (Score: 34/100)
Category: Mackerel, canned in brine, drained
Category: Mackerel, canned in brine, drained
- PEF environmental score: 0.92 (the lower the score, the lower the impact)
- including impact on climate change: 8.51 kg CO2 eq/kg of product
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Bonuses and maluses
-
Origins of ingredients with a low impact
Bonus: +17
Environmental policy: +2
Transportation: +15
Origin of the product and/or its ingredients % of ingredients Impact Ireland Low
-
Packaging with a medium impact
Malus: -10
Shape Material Recycling instruction Impact Unknown Plastic High ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
-
Impact for this product: C (Score: 41/100)
Product: Peppered Irish mackerel fillets - Dunnes Stores - 160 g
Life cycle analysis score: 34
Sum of bonuses and maluses: +7
Final score: 41/100
-
Carbon footprint
-
Equal to driving 4.4 km in a petrol car
851 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Mackerel, canned in brine, drained (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Packaging
-
Packaging with a medium impact
(Plastic)
Transportation
-
Origins of ingredients
Origins of ingredients with a low impact
Origin of the product and/or its ingredients % of ingredients Impact Ireland Low
Data sources
Product added on by brummbaer
Last edit of product page on by roboto-app.
Product page also edited by openfoodfacts-contributors, packbot.