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Barcode: 5391521570017 (EAN / EAN-13)

Countries where sold: Ireland

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Health

Ingredients

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    23 ingredients

    sugar, glucose syrup, sweetened cendensed whole mill (hole milk, sugar), fully nydrcndiea vegetable racid, starch, sait, gelatine, flavourings, izer (gum arabic), emulsifier (sucrose emacids), colourings (carmine, brilliant blue fcf, lutein), eland by guaranteed irish packed in keting ltd botanic my 6176 kilde ave, d15 w868 publ ales@botanic,ie emai wey,higbagjellies,ie huawei p30 pro leica quad camera

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E120 - Cochineal
    • Additive: E133 - Brilliant blue FCF
    • Additive: E161b - Lutein
    • Additive: E414 - Acacia gum
    • Additive: E428 - Gelatine
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E120 - Cochineal

    Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.
    Source: Wikipedia

  • E133 - Brilliant blue FCF

    Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.
    Source: Wikipedia

  • E414 - Acacia gum

    Gum arabic: Gum arabic, also known as acacia gum, arabic gum, gum acacia, acacia, Senegal gum and Indian gum, and by other names, is a natural gum consisting of the hardened sap of various species of the acacia tree. Originally, gum arabic was collected from Acacia nilotica which was called the "gum arabic tree"; in the present day, gum arabic is collected from acacia species, predominantly Acacia senegal and Vachellia -Acacia- seyal; the term "gum arabic" does not indicate a particular botanical source. In a few cases so‐called "gum arabic" may not even have been collected from Acacia species, but may originate from Combretum, Albizia or some other genus. Producers harvest the gum commercially from wild trees, mostly in Sudan -80%- and throughout the Sahel, from Senegal to Somalia—though it is historically cultivated in Arabia and West Asia. Gum arabic is a complex mixture of glycoproteins and polysaccharides. It is the original source of the sugars arabinose and ribose, both of which were first discovered and isolated from it, and are named after it. Gum arabic is soluble in water. It is edible, and used primarily in the food industry as a stabilizer, with EU E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, though less expensive materials compete with it for many of these roles. While gum arabic is now produced throughout the African Sahel, it is still harvested and used in the Middle East.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Sweetened-cendensed-whole-mill, Hole-milk, Fully-nydrcndiea-vegetable-racid, Sait, Izer, Sucrose-emacids, Eland-by-guaranteed-irish-packed-in-keting-ltd-botanic-my-6176-kilde-ave, D15-w868-publ-ales-botanic, Ie-emai-wey, Higbagjellies, Ie-huawei-p30-pro-leica-quad-camera

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Non-vegan

    Non-vegan ingredients: E428, E120

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: E428, E120

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : sugar, glucose syrup, sweetened cendensed whole mill (hole milk, sugar), fully nydrcndiea vegetable racid, starch, sait, gelatine, flavourings, izer (gum arabic), emulsifier (sucrose emacids), colourings (carmine, brilliant blue fcf, lutein), eland by guaranteed irish packed in keting ltd botanic my 6176 kilde ave, d15 w868 publ ales@botanic, ie emai wey, higbagjellies, ie huawei p30 pro leica quad camera
    1. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 6.25 - percent_max: 100
    2. glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 50
    3. sweetened cendensed whole mill -> en:sweetened-cendensed-whole-mill - percent_min: 0 - percent_max: 33.3333333333333
      1. hole milk -> en:hole-milk - percent_min: 0 - percent_max: 33.3333333333333
      2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 16.6666666666667
    4. fully nydrcndiea vegetable racid -> en:fully-nydrcndiea-vegetable-racid - percent_min: 0 - percent_max: 25
    5. starch -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 20
    6. sait -> en:sait - percent_min: 0 - percent_max: 16.6666666666667
    7. gelatine -> en:e428 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 14.2857142857143
    8. flavourings -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    9. izer -> en:izer - percent_min: 0 - percent_max: 5
      1. gum arabic -> en:e414 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    10. emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 5
      1. sucrose emacids -> en:sucrose-emacids - percent_min: 0 - percent_max: 5
    11. colourings -> en:colour - percent_min: 0 - percent_max: 5
      1. carmine -> en:e120 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 5
      2. brilliant blue fcf -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
      3. lutein -> en:e161b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.66666666666667
    12. eland by guaranteed irish packed in keting ltd botanic my 6176 kilde ave -> en:eland-by-guaranteed-irish-packed-in-keting-ltd-botanic-my-6176-kilde-ave - percent_min: 0 - percent_max: 5
    13. d15 w868 publ ales@botanic -> en:d15-w868-publ-ales-botanic - percent_min: 0 - percent_max: 5
    14. ie emai wey -> en:ie-emai-wey - percent_min: 0 - percent_max: 5
    15. higbagjellies -> en:higbagjellies - percent_min: 0 - percent_max: 5
    16. ie huawei p30 pro leica quad camera -> en:ie-huawei-p30-pro-leica-quad-camera - percent_min: 0 - percent_max: 5

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,431 kj
    (342 kcal)
    Fat 0.1 g
    Saturated fat 0 g
    Carbohydrates 76.9 g
    Sugars 49.2 g
    Fiber ?
    Proteins 3.8 g
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by inf
Last edit of product page on by inf.
Product page also edited by kiliweb, yuka.sY2b0xO6T85zoF3NwEKvllYWWtzUojPbFkzSnU614_WRdY3qSPhNwazqb6s.

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