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Veggie Salad Trio
Veggie Salad Trio
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Barcode: 5391526159019 (EAN / EAN-13)
Countries where sold: Ireland
Matching with your preferences
Health
Ingredients
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90 ingredients
malted wheat bread (wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, wholemeal wheat flour, malted wheat flakes, yeast, salt, wheat gluten, malted barley flour, soya flour, dextrose, emulsifier (mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids), preservative (calcium propionate), palm fat, rapeseed us four treatment agent (ascorbic acid), wheat starch], hard boiled egg (17%), white bread [wheat flour (wheat cum carbonate, iron, niacin, thiamin), water, yeast, salt, emulsifier (mono - and diglycerides of fatty acids), soya fietseed oil, flour treatment agents (ascorbic acid, l-cysteine), palm fat, wheat starch], mayonnaise [rapesee water, pasteurised egg, spirit vinegar, pasteurised egg yolk, sugar, salt, dextrose, stabilisers (guar gum, xantham, concentrated lemon juice, flavouring (contains mustard), paprika extract], red cheddar cheese (6%) (mith colour (annatto norbixin)), tomato (5%), rocket (4%), sandwich pickle [sugar, onions, water, courgette, swede, spirit vinegar, modified starch, carrot, apple pulp, salt, treacle, colour (plain caramel), acidity regulator (acetic acid), spices , spice extracts (contains wheat)], mixed salad leaves (3%) [lettuce, radicchio], salt, cracked black pepper, allergy advice: for allergens, including cereals containing gluten, see ingredients in bold, use by: see front of pack, storage: keep refrigerated <5°c, not suitable for home freezingAllergens: Gluten, Mustard, Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Additive: E150a - Plain caramel
- Additive: E160b - Annatto
- Additive: E160c - Paprika extract
- Additive: E412 - Guar gum
- Additive: E471 - Mono- and diglycerides of fatty acids
- Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
- Ingredient: Colour
- Ingredient: Dextrose
- Ingredient: Emulsifier
- Ingredient: Flavouring
- Ingredient: Glucose
- Ingredient: Gluten
- Ingredient: Invert sugar
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E260 - Acetic acid
Acetic acid: Acetic acid , systematically named ethanoic acid , is a colorless liquid organic compound with the chemical formula CH3COOH -also written as CH3CO2H or C2H4O2-. When undiluted, it is sometimes called glacial acetic acid. Vinegar is no less than 4% acetic acid by volume, making acetic acid the main component of vinegar apart from water. Acetic acid has a distinctive sour taste and pungent smell. In addition to household vinegar, it is mainly produced as a precursor to polyvinyl acetate and cellulose acetate. It is classified as a weak acid since it only partially dissociates in solution, but concentrated acetic acid is corrosive and can attack the skin. Acetic acid is the second simplest carboxylic acid -after formic acid-. It consists of a methyl group attached to a carboxyl group. It is an important chemical reagent and industrial chemical, used primarily in the production of cellulose acetate for photographic film, polyvinyl acetate for wood glue, and synthetic fibres and fabrics. In households, diluted acetic acid is often used in descaling agents. In the food industry, acetic acid is controlled by the food additive code E260 as an acidity regulator and as a condiment. In biochemistry, the acetyl group, derived from acetic acid, is fundamental to all forms of life. When bound to coenzyme A, it is central to the metabolism of carbohydrates and fats. The global demand for acetic acid is about 6.5 million metric tons per year -Mt/a-, of which approximately 1.5 Mt/a is met by recycling; the remainder is manufactured from methanol. Vinegar is mostly dilute acetic acid, often produced by fermentation and subsequent oxidation of ethanol.Source: Wikipedia
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E282 - Calcium propionate
Calcium propanoate: Calcium propanoate or calcium propionate has the formula Ca-C2H5COO-2. It is the calcium salt of propanoic acid.Source: Wikipedia
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E412 - Guar gum
Guar gum (E412) is a natural food additive derived from guar beans.
This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.
When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.
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E471 - Mono- and diglycerides of fatty acids
Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.
These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.
It is generally considered safe for consumption within established regulatory limits.
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E920 - L-cysteine
Cysteine: Cysteine -symbol Cys or C; - is a semi-essential proteinogenic amino acid with the formula HO2CCH-NH2-CH2SH. The thiol side chain in cysteine often participates in enzymatic reactions, as a nucleophile. The thiol is susceptible to oxidation to give the disulfide derivative cystine, which serves an important structural role in many proteins. When used as a food additive, it has the E number E920. It is encoded by the codons UGU and UGC. Cysteine has the same structure as serine, but with one of its oxygen atoms replaced by sulfur; replacing it with selenium gives selenocysteine. -Like other natural proteinogenic amino acids cysteine has -L- chirality in the older D/L notation based on homology to D and L glyceraldehyde. In the newer R/S system of designating chirality, based on the atomic numbers of atoms near the asymmetric carbon, cysteine -and selenocysteine- have R chirality, because of the presence of sulfur -resp. selenium- as a second neighbor to the asymmetric carbon. The remaining chiral amino acids, having lighter atoms in that position, have S chirality.-Source: Wikipedia
Ingredients analysis
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Palm oil
Ingredients that contain palm oil: Palm fat, Palm fat
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Non-vegan
Non-vegan ingredients: Hard-boiled egg, Egg, Pasteurised egg yolk, Red cheddarSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: Malted-wheat-bread, Iron, Thiamin, Rapeseed-us-four-treatment-agent, White-bread, Wheat-cum-carbonate, Iron, Thiamin, Soya-fietseed-oil, Rapesee-water, Xantham, Mith-colour, Sandwich-pickle, Use-by, See-front-of-pack, Storage, Keep-refrigerated-5-c, Not-suitable-for-home-freezingSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: malted wheat bread, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, wholemeal wheat flour, malted wheat flakes, yeast, salt, wheat gluten, malted barley flour, soya flour, dextrose, emulsifier (mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), preservative (calcium propionate), palm fat, rapeseed us four treatment agent (ascorbic acid), wheat starch, hard boiled egg 17%, white bread (wheat flour (wheat cum carbonate, iron, niacin, thiamin), water, yeast, salt, emulsifier (mono- and diglycerides of fatty acids), soya fietseed oil, flour treatment agents (ascorbic acid, l-cysteine), palm fat, wheat starch), mayonnaise (rapesee water, egg, spirit vinegar, pasteurised egg yolk, sugar, salt, dextrose, stabilisers, guar gum, xantham, concentrated lemon juice, flavouring, paprika extract), red cheddar cheese 6% (mith colour (annatto norbixin)), tomato 5%, rocket 4%, sandwich pickle (sugar, onions, water, courgette, swede, spirit vinegar, modified starch, carrot, apple pulp, salt, treacle, colour (plain caramel), acidity regulator (acetic acid), spices, spice extracts), mixed salad 3% (lettuce, radicchio), salt, cracked black pepper, including cereals containing gluten, use by (see front of pack), storage (keep refrigerated <5°c), not suitable for home freezing- malted wheat bread -> en:malted-wheat-bread
- wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe
- iron -> en:iron
- niacin -> en:e375 - vegan: maybe - vegetarian: maybe
- thiamin -> en:thiamin
- water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- wholemeal wheat flour -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- malted wheat flakes -> en:malted-wheat-flakes - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- yeast -> en:yeast - vegan: yes - vegetarian: yes
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- wheat gluten -> en:wheat-gluten - vegan: yes - vegetarian: yes
- malted barley flour -> en:barley-malt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550
- soya flour -> en:soya-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 20900
- dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- emulsifier -> en:emulsifier
- mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
- preservative -> en:preservative
- calcium propionate -> en:e282 - vegan: yes - vegetarian: yes
- palm fat -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129
- rapeseed us four treatment agent -> en:rapeseed-us-four-treatment-agent
- ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes
- wheat starch -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- hard boiled egg -> en:hard-boiled-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22010 - percent: 17
- white bread -> en:white-bread
- wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- wheat cum carbonate -> en:wheat-cum-carbonate
- iron -> en:iron
- niacin -> en:e375 - vegan: maybe - vegetarian: maybe
- thiamin -> en:thiamin
- water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- yeast -> en:yeast - vegan: yes - vegetarian: yes
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- emulsifier -> en:emulsifier
- mono- and diglycerides of fatty acids -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
- soya fietseed oil -> en:soya-fietseed-oil
- flour treatment agents -> en:flour-treatment-agent
- ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes
- l-cysteine -> en:e920 - vegan: maybe - vegetarian: maybe
- palm fat -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129
- wheat starch -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- mayonnaise -> en:mayonnaise - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11054
- rapesee water -> en:rapesee-water
- egg -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
- spirit vinegar -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
- pasteurised egg yolk -> en:pasteurised-egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002
- sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- stabilisers -> en:stabiliser
- guar gum -> en:e412 - vegan: yes - vegetarian: yes
- xantham -> en:xantham
- concentrated lemon juice -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028
- flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe
- paprika extract -> en:e160c - vegan: yes - vegetarian: yes
- red cheddar cheese -> en:red-cheddar - vegan: no - vegetarian: maybe - ciqual_food_code: 12726 - percent: 6
- mith colour -> en:mith-colour
- annatto norbixin -> en:e160b - vegan: yes - vegetarian: yes
- mith colour -> en:mith-colour
- tomato -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 5
- rocket -> en:rocket - vegan: yes - vegetarian: yes - ciqual_food_code: 20217 - percent: 4
- sandwich pickle -> en:sandwich-pickle
- sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- onions -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
- water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- courgette -> en:courgette - vegan: yes - vegetarian: yes - ciqual_food_code: 20020
- swede -> en:rutabaga - vegan: yes - vegetarian: yes - ciqual_food_code: 20201
- spirit vinegar -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
- modified starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- carrot -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
- apple pulp -> en:apple-pulp - vegan: yes - vegetarian: yes - ciqual_food_code: 13050
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- treacle -> en:golden-syrup - vegan: yes - vegetarian: yes
- colour -> en:colour
- plain caramel -> en:e150a - vegan: yes - vegetarian: yes
- acidity regulator -> en:acidity-regulator
- acetic acid -> en:e260 - vegan: yes - vegetarian: yes
- spices -> en:spice - vegan: yes - vegetarian: yes
- spice extracts -> en:spice-extract - vegan: yes - vegetarian: yes
- mixed salad -> fr:salade-composee - vegan: yes - vegetarian: yes - percent: 3
- lettuce -> en:lettuce - vegan: yes - vegetarian: yes - ciqual_food_code: 20031
- radicchio -> en:radicchio - vegan: yes - vegetarian: yes
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- cracked black pepper -> en:cracked-black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015
- including cereals containing gluten -> en:cereals-containing-gluten - vegan: yes - vegetarian: yes
- use by -> en:use-by
- see front of pack -> en:see-front-of-pack
- storage -> en:storage
- keep refrigerated <5°c -> en:keep-refrigerated-5-c
- not suitable for home freezing -> en:not-suitable-for-home-freezing
Nutrition
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Missing data to compute the Nutri-Score
Missing category and nutrition facts
⚠ ️The category of the product must be specified in order to compute the Nutri-Score.⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add a category Add nutrition facts
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlFat ? Saturated fat ? Carbohydrates ? Sugars ? Fiber ? Proteins ? Salt ? Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 12 %
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
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If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Threatened species
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Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
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