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Barcode: 7004727730137 (EAN / EAN-13)

Countries where sold: Ireland

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Health

Ingredients

  • icon

    33 ingredients

    Kelogg's Toasted Rice Cereal (35%) (Rice, Sugar, Salt Barley Malt Flavouring, Niacin, Iron, Vitamin B6. Vitamin B2{Ribof lavin}, Vitamin B1 {Thiamin}, Follc Acid, Vitamin D, Vitamin B12), Marshmallow 33%) (Glucose Syrup, Sugar, Beef Gelatin, Flavouring), Fructose, Palm Oil, Invert Sugar Syrup, Glucose Syrup, Humectant (Glycerol), Flavouring (contains Milk), Emulsifier (E472e, E472a), Antioxidant(E320). For allergens see ingredients highlighted in bold. IDIEORMATION
    Allergens: Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E422 - Glycerol
    • Additive: E428 - Gelatine
    • Additive: E472a - Acetic acid esters of mono- and diglycerides of fatty acids
    • Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Humectant
    • Ingredient: Invert sugar

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E320 - Butylated hydroxyanisole (bha)

    Butylated hydroxyanisole: Butylated hydroxyanisole -BHA- is an antioxidant consisting of a mixture of two isomeric organic compounds, 2-tert-butyl-4-hydroxyanisole and 3-tert-butyl-4-hydroxyanisole. It is prepared from 4-methoxyphenol and isobutylene. It is a waxy solid used as a food additive with the E number E320. The primary use for BHA is as an antioxidant and preservative in food, food packaging, animal feed, cosmetics, rubber, and petroleum products. BHA also is commonly used in medicines, such as isotretinoin, lovastatin, and simvastatin, among others.
    Source: Wikipedia

  • E422 - Glycerol

    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm oil
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    Non-vegan

    Non-vegan ingredients: Beef gelatin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Beef gelatin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Kelogg's Toasted Rice Cereal 35% (Rice, Sugar, Salt Barley Malt Flavouring, Niacin, Iron, Vitamin B6, Vitamin B2 (Ribof lavin), Vitamin B1 (Thiamin), Follc Acid, vitamins, vitamin D, Vitamin B12, Marshmallow 33%, Glucose Syrup, Sugar, Beef Gelatin, Flavouring), Fructose, Palm Oil, Invert Sugar Syrup, Glucose Syrup, Humectant (Glycerol), Flavouring, Emulsifier (e472e, e472a), Antioxidant (e320), IDIEORMATION
    1. Kelogg's Toasted Rice Cereal -> en:kelogg-s-toasted-rice-cereal - percent: 35
      1. Rice -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100
      2. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. Salt Barley Malt Flavouring -> en:salt-barley-malt-flavouring
      4. Niacin -> en:e375 - vegan: maybe - vegetarian: maybe
      5. Iron -> en:iron
      6. Vitamin B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes
      7. Vitamin B2 -> en:e101 - vegan: maybe - vegetarian: yes
        1. Ribof lavin -> en:ribof-lavin
      8. Vitamin B1 -> en:thiamin
        1. Thiamin -> en:thiamin
      9. Follc Acid -> en:follc-acid
      10. vitamins -> en:vitamins - vegan: yes - vegetarian: yes
      11. vitamin D -> en:vitamin-d
      12. Vitamin B12 -> en:vitamin-b12
      13. Marshmallow -> en:marshmallow - percent: 33
      14. Glucose Syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      15. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      16. Beef Gelatin -> en:beef-gelatin - vegan: no - vegetarian: no
      17. Flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe
    2. Fructose -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
    3. Palm Oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    4. Invert Sugar Syrup -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes
    5. Glucose Syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    6. Humectant -> en:humectant
      1. Glycerol -> en:e422 - vegan: maybe - vegetarian: maybe
    7. Flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe
    8. Emulsifier -> en:emulsifier
      1. e472e -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      2. e472a -> en:e472a - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    9. Antioxidant -> en:antioxidant
      1. e320 -> en:e320 - vegan: yes - vegetarian: yes
    10. IDIEORMATION -> en:idieormation

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Packaging

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Data sources

Product added on by veganeamos
Last edit of product page on by .
Product page also edited by openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
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